Recipes

Poulet frit coréen à la sauce aigre douce ou Yangnyeom

Korean Fried Chicken

The delicious recipe for Korean fried chicken with spicy sweet and sour sauce.

Korean Fried Chicken

The delicious recipe for Korean fried chicken with spicy sweet and sour sauce.

Bocal de Kimchi de radis (recette de kimchi)

Radish kimchi recipe.

After cabbage kimchi, this is probably my favorite: radish kimchi. This delicious kimchi is very simple to make (be careful not to salt the radish for too long, however), and...

2 comments

Radish kimchi recipe.

After cabbage kimchi, this is probably my favorite: radish kimchi. This delicious kimchi is very simple to make (be careful not to salt the radish for too long, however), and...

2 comments
Brocolis à la sauce gochujang cacahuètes d'Ottolenghi

Ottolenghi's Gochujang Peanut Broccoli

We are inspired by a recipe from Ottolenghi's book "Extra Good Things", a recipe featuring gochujang, in a delicious combination with peanut butter. The sauce is absolutely delicious, and you...

Ottolenghi's Gochujang Peanut Broccoli

We are inspired by a recipe from Ottolenghi's book "Extra Good Things", a recipe featuring gochujang, in a delicious combination with peanut butter. The sauce is absolutely delicious, and you...

Photo du tartare de saumon à l'huile de sésame

Salmon Tartare with Mango and Sesame Oil

Delicious salmon tartare enhanced with toasted sesame oil.

Salmon Tartare with Mango and Sesame Oil

Delicious salmon tartare enhanced with toasted sesame oil.

Photo recette coréenne d'été : pain de viande au gochujang

Gochujang Meatloaf

A simple and ideal recipe for summer!

1 comment

Gochujang Meatloaf

A simple and ideal recipe for summer!

1 comment
Plat de Jjajangmyeon

Jjajangmyeon (Black Bean Noodles) Recipe

This delicious and particularly comforting recipe makes for a perfect one-pot meal for the whole family.

7 comments

Jjajangmyeon (Black Bean Noodles) Recipe

This delicious and particularly comforting recipe makes for a perfect one-pot meal for the whole family.

7 comments

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