Korean Brown Rice – Kimpo – 2kg

Korean brown rice – Kimpo – 2kg is whole grain rice grown in the United States, known for its slightly firm texture and nutritional richness. Unrefined, it retains the bran, which is the natural outer layer of the grain, making it a healthy choice to accompany your Korean dishes such as bibimbap, Korean soups or banchan.

It takes a little longer to cook than classic white rice, but its perfect consistency makes it an excellent everyday rice for those who want to combine taste and balance.

Kimpo recommends using one volume of water for one volume of rinsed rice, and cooking for 20 minutes in a pressure cooker.