Shin Toomba Instant Ramen - Nongshim - 137g

Ramen noodles to be prepared stir-fry style, in a spicy and creamy version. These ramen combine a typical Nongshim spicy base with a creamy sauce that softens the whole. An original, tasty and quick-to-prepare recipe, ideal for a complete meal.

How to prepare Toomba noodles:

Cook the noodles for 3 minutes in 500 ml of boiling water. Drain carefully, then add the sauce and seasoning powder directly to the cooked noodles. Mix well before serving. Eat hot.

Fun fact about this dish:

I like anecdotes, and this dish is very surprising: it is said to be inspired by a popular recipe from... Australia, originating from the city of Toowoomba: a seafood pasta preparation, brought up to date by an American restaurant chain and revisited here in a spicy Korean version.