Udon Noodles - Wang - 453g

Discover Udon noodles, a culinary specialty that will delight Korean cuisine lovers.

These thick, chewy noodles are made from wheat flour and water. They are very versatile and can be used in a variety of Korean dishes, such as Jajangmyeon or Janchi Guksu.

This 453-gram pack is perfect for meals with family or friends. Korean Udon noodles add texture and flavor to your dishes and are an excellent choice for those looking for an alternative to instant noodles.

Tips for using Udon noodles:

These Korean Udon noodles are quick and easy to prepare. Simply boil them for about 6 minutes, then rinse them with cold water before using.