Tokimeki Hokkaido Milk Bun – Cream – 70g
Tokimeki Hokkaido Milk Bun – Cream – 70g
- 70 g
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The Tokimeki brioche (better known as Tokimeki Bread) is available here in the Hokkaido Cream version, an iconic Japanese filling. This individual-sized bun is filled with a soft and milky cream, inspired by fresh Hokkaido milk, renowned for its richness and refinement. Soft, light, and subtly sweet, this brioche can be enjoyed directly for a delightfully sweet treat.
Composition
Composition
Wheat flour, pastry (milk, wheat, egg, soy) (modified starch E1412, flavouring, acidity regulator E331, thickener E415 E440), sugar, egg, emulsifier E322 (soy), whey powder (milk), margarine (emulsifier E322 (soy), flavouring (milk, soy), isomerized yeast, salt, sprouted brown rice yeast.
Nutrition facts
Nutrition facts
Per 100g: Energy: 329 kcal; Fat: 12.6 g; of which saturates: 5.5 g; Carbohydrate: 46.6 g; of which sugars: 20.6 g; Protein: 7.6 g; Salt: 0.4 g
Preservation
Preservation
Store in a cool, dry place. Consume quickly after opening.
