Spam - Korean Canned Meat - O'Food - 340g

Discover the famous Korean canned pork, imported by the US military to South Korea. It is a typical everyday food in South Korea where you will find it prepared in a multitude of ways.

It is a key ingredient in Korean comfort food and street food. It is often cooked as Jeon or fritters (Spam Sanjeok) and is popular in the Budae Jjigae (a rather hearty "soldier's stew") recipe.

How to use SPAM in Korean cuisine:

As mentioned above, this ingredient can be used in several ways. The simplest way to prepare this meat is to unmold it from its can, cut it into 0.5 cm slices, and pan-fry it before serving it grilled over rice, with a fried egg and kimchi.

Storage tips:

This canned meat does not need to be refrigerated before opening.