Maesil Cheong - Plum Syrup - 300ml

Let yourself be charmed by the subtle balance of Maesil Cheong, a fermented Korean plum syrup made from green plums. Each 300 ml bottle contains two years of natural fermentation, giving it a gentle acidity, a slight sweetness, and an intense fruity aroma.

How to use Maesil Cheong:

This syrup is a versatile ingredient, used in both refreshing drinks and cooked dishes. Diluted with fresh water, green tea, or herbal tea, it becomes a thirst-quenching drink with a unique taste. In cooking, it can replace sugar or honey to gently sweeten your Korean or Western recipes.

Perfect for glazing roasted or grilled meats, it also adds an original touch to vinaigrettes and marinades.

🌿 An Owl’s Storeroom signature

Made by Owl’s Storeroom, this syrup embodies authentic and modern Korean cuisine, inspired by family know-how. Without additives, it preserves the natural taste of the fruit and respects fermentation traditions.