Spicy Korean Curry Powder – Ottogi – 100g

With Ottogi Spicy Korean Curry Powder, you can easily make a popular South Korean dish at home. This spicy and fragrant curry, with a balanced spicy kick, is inspired by Japanese curry.

Its creamy texture and slightly sweet and spicy taste make it a dish enjoyed by young and old alike. All you need are a few fresh ingredients, and in less than 20 minutes, you'll have a flavorful, generous, and comforting curry.

How to prepare Korean curry?

Here is the recipe recommended by Ottogi (for 4 people):

Required ingredients:

• 100g Ottogi curry powder
• 130g meat of your choice (pork, beef, or chicken)
• 2 medium onions
• 1 potato
• 1 small carrot
• 700 ml water
• A little cooking oil

Preparation:

• Cut the meat and vegetables into bite-sized pieces.
• Sauté them for 5 minutes in cooking oil over medium heat.
• Add 700 ml of water and bring to a boil.
• Simmer until everything is well cooked.
• Stir in the Ottogi curry powder until completely dissolved.
• Serve hot, with white rice.

💡 Tips:

• For an even richer dish, add mushrooms or tofu.
• Adjust the amount of water according to the desired consistency: thicker or thinner.
• This curry keeps well and tastes even better the next day!