Jeju Matcha Tea – Glossy Matcha - 50g

Pure Matcha from Jeju Island

We met Glossy Matcha at a trade show in January 2025, and were convinced by the precision of their work with organic matcha from Jeju. Located in Jocheon, the company relies on a network of committed producers and demanding expertise in green tea processing.

🧴 100% Pure Matcha, in Refined and Elegant Packaging

Presented in a resealable metal tin, accompanied by a measuring spoon, this matcha is packaged in an airtight and opaque sachet to preserve its organoleptic qualities. Each box contains 50g of 100% organic matcha powder, without sugar or additives.

Made from carefully selected young leaves, this matcha is recommended for careful preparation as a hot or cold drink, to fully appreciate its delicacy, texture, and balance.
Its use in cooking is possible, but we advise reserving it for delicate recipes, respecting the quality of the leaves used.

For preparation, we recommend dissolving 1g of powder in 100ml of hot water (80–85 °C).

🏺 Glossy Matcha – Organic Matcha from an Artisanal Process

The leaves come from the organic farm in Seogwipo, on Jeju Island, where they are 100% organically grown, without chemicals or treatments. Only young spring shoots (first flush) are used, selected from the same field and harvested simultaneously to ensure uniformity and consistent quality.

Three weeks before harvest, the tea bushes are shaded to stimulate chlorophyll, giving the powder its intense color and rounder taste. After picking, the leaves are lightly steamed, slowly dried at low temperature, then hand-stemmed and de-veined. Finally, they are ground on a traditional stone mill to obtain a fine powder that dissolves perfectly, even in cold water, without residue.

Although Korea does not officially recognize the concept of "ceremonial grade", this matcha shares several characteristics with this Japanese classification: early harvest, shaded leaves, fine grinding, round taste. It is suitable for pure tasting as well as demanding culinary uses.

The entire process is carried out in an HACCP-certified workshop, guaranteeing safety and traceability.