Cham Gileum - Toasted Sesame Oil - Ottogi - 320 ml

Toasted sesame oil is a key ingredient in Korean cuisine, due to its round flavor and subtle taste nuances. It offers delicate nutty notes, which give it the characteristic flavor of Korean gastronomy commonly known as "goso".

Usage tips:

You can use it to prepare seasonings such as for bibimbap, or to make many banchan (spinach with toasted sesame). In Western cuisine, it is the perfect oil for seasoning crispy green beans in a salad, as well as grilled fish.

However, I do not recommend this oil for cooking. It is best to add it at the end of preparation, cold.

This common Ottogi oil is available in a 320 ml bottle, an ideal option for Korean cuisine lovers who regularly indulge in K-food preparations!