{"title":"Cooking Wines \u0026 Mirin","description":"","products":[{"product_id":"mat-sool-mirin-450ml","title":"Mat-sool - Mirin - 450ml","description":"\u003cp\u003e\u003cspan\u003eDiscover our Cooking Mirin. This condiment, widely used in Japanese cuisine, adds a delicate sweet touch to certain Korean dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn Korean cuisine, Mirin (mat-sool in Korean) is often used in the preparation of marinades, sauces for grilled meats like bulgogi, or to add a sweet note to stir-fried vegetables and stews.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eHow to use Mirin in cooking:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMarinades\u003c\/strong\u003e: Use Mirin sauce as a base for your Korean marinades. Mix it with garlic, ginger, soy sauce, and other spices to create a delicious marinade for your meat or vegetables. \u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/seoul-burger-kaffee-berlin\" title=\"Recette du seoul burger\"\u003eSee the recipe here.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSauce for grilled meats\u003c\/strong\u003e: Baste your grilled meats, such as \u003cstrong\u003ebulgogi\u003c\/strong\u003e or \u003cstrong\u003egalbi\u003c\/strong\u003e, with Mirin-fu sauce during cooking to give them a beautiful sweet glaze and an irresistible taste.\u003c\/p\u003e\n\u003cp\u003eThis bottle is produced in Taiwan, and is a very good equivalent to Japanese or Korean Mirin for everyday cooking.\u003c\/p\u003e\n\u003cp\u003eAfter opening, please store this bottle in the refrigerator.\u003c\/p\u003e","brand":"Wan Ja Shan","offers":[{"title":"Default Title","offer_id":44377130205451,"sku":"S015","price":7.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Bouteille-Mirin-face.jpg?v=1689144849"},{"product_id":"mirin-cuisine-coreen","title":"Matsool - cooking mirin - 410g","description":"\u003cp\u003eThis \"Mat-sool\", similar to Mirin, is an essential ingredient for making sauces and marinades in Korean cuisine. \u003c\/p\u003e\n\u003cp\u003eWith its sweet and sour taste, this ginger and plum-flavored mirin will be a valuable ally for grilling fish or white meats, as it is also perfect for tenderizing food.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eUsage tips: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eCoat your favorite fish or pork or poultry with 1 to 2 tablespoons of this Mirin, and let it rest for 1 hour before cooking.\u003c\/p\u003e","brand":"Chung Jung One","offers":[{"title":"Default Title","offer_id":45200803528971,"sku":"S033","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Vin-matsool-coreen-mirin-face.jpg?v=1714395582"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/collections\/Mihyang-mirin-ottogi-face.jpg?v=1775224356","url":"https:\/\/www.koreastore.fr\/en\/collections\/vins-de-cuisine-mirin.oembed","provider":"Korea Store","version":"1.0","type":"link"}