{"title":"Exceptional Products","description":"\u003cp\u003eDiscover our exclusive collection of Korean artisanal products, carefully selected from exceptional producers in South Korea. Roasted \u003cstrong\u003eoils\u003c\/strong\u003e, traditional fermented \u003cstrong\u003e\u003cem\u003ejangs\u003c\/em\u003e\u003c\/strong\u003e, \u003cstrong\u003evinegars\u003c\/strong\u003e, and much more: each product embodies Korean authenticity and savoir-faire.\u003c\/p\u003e\n\u003cp\u003eElevate your recipes with these ingredients of unparalleled quality, stemming from the finest culinary traditions.\u003c\/p\u003e","products":[{"product_id":"doenjang-pate-de-soja-fermente-artisanale-jookjangyeon","title":"Doenjang - Artisanal Fermented Soybean Paste - Jook Jang Yeon","description":"\u003cp\u003eThis \u003cstrong\u003edoenjang\u003c\/strong\u003e, a Korean fermented soybean paste, is an exceptional product, made 100% traditionally and by hand from 100% Korean ingredients. It is made by the Jook Jang Yeon farm in eastern South Korea, in the Gyeongsang region.\u003c\/p\u003e\n\u003cp\u003eThis product is the result of natural fermentation, which gives it many benefits, not only for its taste but also for health, as it is full of probiotics. It is concentrated and powerful, both on the nose and on the palate, and will bring an incomparable flavor to your dishes.\u003c\/p\u003e\n\u003ch2\u003e\n\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTips for using artisanal doenjang: \u003c\/strong\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003eThis traditional doenjang is a magnificent, unique, and powerful product. As with other artisanal products, I recommend using it sparingly at first to educate your palate and adjust quantities with use.\u003c\/p\u003e\n\u003cp\u003eThe first way to use it is to dilute it in a broth to make a soup by adding vegetables or vegetable proteins (tofu).\u003c\/p\u003e\n\u003cp\u003eIt is the basic condiment for making flagship Korean dishes, such as \u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/recettes\/recette-doenjang-jjigae\" title=\"Link to the Doenjang Jjigae recipe, enhanced by artisanal doenjang\"\u003eDoenjang Jjigae\u003c\/a\u003e, or soybean stew, and it is also an ingredient in the famous homemade Ssamjang dip.\u003c\/p\u003e\n\u003cp\u003eTo make a \u003cstrong\u003edelicious Ssamjang\u003c\/strong\u003e (Korean dip), mix one tablespoon of this doenjang, one tablespoon of gochujang, several crushed garlic cloves (to your taste), and one tablespoon of quality sesame oil. Serve this dip with raw vegetables or grilled meat!\u003c\/p\u003e\n\u003cp\u003eFor pasta, vinaigrettes, mushroom sauce, a vegan dish...: find all \u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/comment-utiliser-doenjang-cuisine-recettes-faciles\" title=\"Link to blog post for many ideas on how to use doenjang in everyday cooking.\"\u003eour ideas\u003c\/a\u003e here for using this excellent doenjang in your daily cooking.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow is this artisanal Doenjang made?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis soybean paste takes 1000 days to produce using an ancestral method. The soybeans are cleaned and soaked for 24 hours, then cooked over a wood fire for several hours in large traditional pots. The cooked beans are then crushed and shaped into soybean blocks, called Mejoo or Meju, which are then hung to dry for about 50 days by rice straw braids; this is the first fermentation. The blocks are then placed in a fermentation chamber at a higher temperature, under straw. This is the second fermentation.\u003c\/p\u003e\n\u003cp\u003eThe Meju blocks are then placed in large terracotta jars, also called Onggi, with spring water and sun-dried sea salt, and will ferment naturally in this brine for 60 days.\u003c\/p\u003e\n\u003cp\u003eThe mixture will then be filtered. The solid, derived from the fermented Meju, becomes Doenjang, and the residual water becomes Ganjang, soy sauce.\u003c\/p\u003e\n\u003cp\u003eEach ingredient will then be placed in a large jar for aging of at least 2 years to enhance these exceptional products.\u003c\/p\u003e\n\u003cp\u003eFind our \u003ca title=\"Link to article on artisanal doenjang\" href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/comment-utiliser-doenjang-cuisine-recettes-faciles\"\u003earticle on Doenjang\u003c\/a\u003e here.\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommendations and distinctions: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis artisanal doenjang is recommended by Chef Hooni Kim in his cookbook \"My Korea\", published by Hachette Cuisine in 2022.\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"150g","offer_id":44393304293643,"sku":"P011","price":11.0,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":44393304359179,"sku":"P012","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/products\/Doenjang-artisanal-Jookjangyeon-500g.jpg?v=1701189906"},{"product_id":"gochujang-pate-de-piment-artisanale-jook-jang-yeon","title":"Gochujang - Artisan Chili Paste - Jook Jang Yeon","description":"\u003cp\u003eThis artisanal Gochujang, the famous Korean fermented chili paste, is produced by the Jook Jang Yeon brand in the Gyeongsang region, eastern South Korea. It is handcrafted with 100% South Korean ingredients.\u003c\/p\u003e\n\u003cp\u003eThis paste is made from red chili powder (gochugaru), malt syrup, glutinous rice paste, and salt. These ingredients are mixed and placed in large earthenware jars for fermentation for 3 to 6 months.\u003c\/p\u003e\n\u003cp\u003eAll these characteristics give this product an exceptionally powerful flavor, both sweet and spicy, with a very good length on the palate and excellent culinary versatility.\u003c\/p\u003e\n\u003cp\u003eIts spiciness is definite, yet balanced and aromatic. It's a chili that \"warms\" without burning.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFind our \u003c\/span\u003e\u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/tout-savoir-sur-le-gochujang\" title=\"Link to blog article\"\u003earticle on Gochujang\u003c\/a\u003e here.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow to use this artisanal gochujang?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis is the most distinctive product in Korean cuisine, in my opinion, and it is used in many typical Korean dishes. You will need it in most Korean recipes.\u003c\/p\u003e\n\u003cp\u003eI love using this gochujang to make Bibimbap sauce. Just mix two tablespoons with two tablespoons of very good sesame oil, add two crushed garlic cloves and a little sugar, then dilute with a little water. This sauce is absolutely delicious and will perfectly season your Bibimbap!\u003c\/p\u003e\n\u003cp\u003eIn dessert, with cheese, in mayonnaise, in a sauce... Find \u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/que-faire-avec-du-gochujang\" title=\"Link to blog article on ways to use gochujang daily\"\u003ehere \u003c\/a\u003eall our ideas for cooking gochujang in your everyday kitchen.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommendations and distinctions: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis artisanal gochujang is recommended by Chef Hooni Kim in his superb book \"My Korea,\" published by Hachette Cuisine in 2022.\u003c\/p\u003e\n\u003cp\u003eTo learn more about this product, see \u003ca title=\"Link to blog article on Jookjangyeon gochujang\" href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/tout-savoir-sur-le-gochujang\"\u003eour blog article\u003c\/a\u003e.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"150g","offer_id":44393663168779,"sku":"P031","price":12.0,"currency_code":"EUR","in_stock":false},{"title":"250g","offer_id":44393663201547,"sku":"P032","price":18.0,"currency_code":"EUR","in_stock":false},{"title":"500g","offer_id":44393663234315,"sku":"P033","price":27.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/products\/gochujang-500g-jookjangyeon-face.jpg?v=1701189856"},{"product_id":"ganjang-sauce-soja-artisanale-jook-jang-yeon-250ml","title":"Ganjang - Artisanal Soy Sauce - Jook Jang Yeon - 250ml","description":"\u003cp\u003eThis soy sauce made by Jook Jang Yeon is a delicious umami concentrate that will provide the perfect seasoning for your dishes.\u003c\/p\u003e\n\u003cp\u003eIt is made from the fermentation of Meju blocks used in the doenjang production cycle, according to a traditional production method. Indeed, when the soybean paste that will later become doenjang is filtered, the recovered liquid becomes this soy sauce.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow to use traditional Korean soy sauce:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis traditional soy sauce is concentrated and stronger than the industrial soy sauces we are used to in Europe, which are often a little sweet. It should therefore be used sparingly during the first uses, and its proportions adjusted with experience.\u003c\/p\u003e\n\u003cp\u003eThis sauce is used in a wide variety of Korean recipes, from stews to noodles, as well as seasoning many vegetables (banchan).\u003c\/p\u003e\n\u003cp\u003eYou can use this sauce in many marinades and dips.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDaily use:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eIt is a very good sauce to replace salt in your dressings or marinades in Western cuisine. \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"VideoObject\",\n  \"name\": \"Ganjang - Sauce soja artisanale - Jook Jang Yeon - 250ml\",\n  \"description\": \"Découvrez la fabrication artisanale de la sauce soja coréenne Ganjang, produite selon des méthodes traditionnelles par la marque Jook Jang Yeon.\",\n  \"thumbnailUrl\": \"https:\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/vignette-ganjang-jookjangyeon.jpg\",  \n  \"uploadDate\": \"2023-09-23\",  \n  \"contentUrl\": \"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/9a7eb80e39654dcfa30fb6feca91d227.mp4\",\n  \"embedUrl\": \"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/9a7eb80e39654dcfa30fb6feca91d227.mp4\"\n}\n\u003c\/script\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":44393803350283,"sku":"P04","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Ganjang-sauce-soja-jookjangyeon.jpg?v=1690822373"},{"product_id":"gochugaru-flocons-de-piments-rouges-coreens-jook-jang-yeon-200g","title":"Gochugaru - Korean Red Pepper Flakes - Jook Jang Yeon - 200g","description":"\u003cp\u003eThis dried red pepper powder is the ingredient that gives Korean dishes their beautiful red color and their typical sweet and smoky spiciness.\u003c\/p\u003e\n\u003cp\u003eThese red pepper flakes are perfect for making your homemade kimchi or any other Korean-style fermented vegetables. \u003c\/p\u003e\n\u003cp\u003eThese high-quality chili flakes come from South Korea and are packaged by Jook Jang Yeon, to whom we also owe our excellent gochujang.\u003c\/p\u003e\n\u003cp\u003eIf you are looking for \"chili for kimchi\", this is the product you need!\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTips for using gochugaru:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis powder is very frequently used in Korean cuisine as a seasoning for many preparations or dishes, and you will need it for many recipes: kimchi, Jjigae (stews), tteokbokki...\u003c\/p\u003e\n\u003cp\u003eFor immediate and simple use, I recommend using it to make a vinaigrette. Add a few teaspoons to a mixture of half water and half rice vinegar, with a tablespoon of sugar, a tablespoon of fish sauce and a few minced garlic cloves!\u003c\/p\u003e\n\u003ch2\u003e\n\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGochugaru and spiciness:\u003c\/strong\u003e\u003c\/span\u003e \u003c\/h2\u003e\n\u003cp\u003eOn the Scoville scale, this gochugaru is around 2000 Scoville Heat Units (SHU), slightly above Espelette pepper or Ancho pepper, but below jalapeño, for example. It's all a matter of taste and sensitivity, but this dried chili powder is obviously strong and powerful, but more of a warm spiciness than a burning one.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":44400769335563,"sku":"P005","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/gochugaru-jookjangyeon-200g-face.jpg?v=1690822492"},{"product_id":"misugaru-orge-bangyudang-250g","title":"Barley Misugaru - Bangyudang - 250g","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMisugaru is a traditional Korean blend of powdered \u003cstrong\u003ecereals\u003c\/strong\u003e. It is used to make shake-type drinks. This barley powder is the original Misugaru from Bangyudang and is made from barley, soybeans, and sticky brown rice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMixed into a shake with water or milk, this roasted grain powder will bring delicious aromas of grilled cereals and crispy rice! It's the ideal misugaru for those who love breakfast cereals with milk!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis drink can be enjoyed for breakfast or as a snack throughout the day. It is healthy, filling, and low in calories.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis misugaru is produced by our supplier Bangyudang, who utilizes their roasting expertise to create this excellent product, made exclusively from high-quality cereals cultivated in South Korea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDirections for use:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBlend or mix 2 tablespoons of misugaru with 250 ml of milk or water and a few ice cubes. Add sugar, honey, or rice syrup to your taste and enjoy! If you're hesitant between water and milk, know that a shake with milk will give you more thickness and consistency.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYou can also sprinkle a few pinches on ice cream or yogurt for a delicious roasted cereal taste, reminiscent of roasted malt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eIt is normal for some lumps to appear during preparation. For a smooth preparation, it is best to use a whisk, mixer, or blender.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Bangyudang","offers":[{"title":"Default Title","offer_id":44402507612427,"sku":"NW - M002","price":14.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Misugaru-original.jpg?v=1690832250"},{"product_id":"trio-de-jangs-jookjangyeon","title":"Artisanal Korean Jang Trio","description":"\u003cp\u003eHere's our Jang trio from Jook Jang Yeon. This trio includes a 500g jar of Gochujang, a 500g jar of Doenjang, and a 250ml bottle of Ganjang, the soy sauce from the same production as the doenjang.\u003c\/p\u003e\n\u003cp\u003eThis is an essential kit for anyone wanting to make authentic Korean recipes, as these three products have truly authentic, distinct, and powerful flavors.\u003c\/p\u003e\n\u003cp\u003eWe wish you a pleasant tasting experience!\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":44488384381195,"sku":"B001","price":63.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/pack-jangs-jookjangyeon.jpg?v=1690486210"},{"product_id":"graines-de-sesame-torrefiees-bangyudang-500g","title":"Roasted Sesame Seeds - Bangyudang","description":"\u003cp\u003eThese roasted sesame seeds are produced by Bangyudang, a company renowned in South Korea for its mastery of the art of roasting.\u003c\/p\u003e\n\u003cp\u003eThese South Korean-grown seeds are meticulously selected, cleaned, and dried before being delicately roasted in the Bangyudang workshop, offering the quintessence of this company's expertise.\u003c\/p\u003e\n\u003cp\u003eThese sesame seeds have an incomparable delicacy and will give your dishes a powerful yet very balanced seasoning.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eUsage tips:\u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003eWe recommend using these sesame seeds as a topping on dishes at the end of preparation. Mixed into dishes, they will bring delicious notes of roasted nuts.\u003c\/p\u003e\n\u003cp\u003eThese seeds work equally well in Korean recipes and everyday cooking, and are a very opportune salt-free seasoning.\u003c\/p\u003e","brand":"Bangyudang","offers":[{"title":"150 g","offer_id":46003966181643,"sku":"NW - P043","price":15.0,"currency_code":"EUR","in_stock":false},{"title":"500 g","offer_id":46003966148875,"sku":"NW - P006","price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/graines-sesame-torrefiees-premium-150g.jpg?v=1737726401"},{"product_id":"kit-de-preparation-pour-kimchi-vegan-sunseng-60g","title":"Vegan Homemade Kimchi Preparation Kit - Sunseng - 60g","description":"\u003cp\u003eHere is the instant Vegan preparation cube for \u003cstrong\u003ekimchi\u003c\/strong\u003e. This rehydratable cube is made from natural ingredients and will allow you to easily prepare the marinade for your kimchi with the vegetables of your choice in less than 5 minutes.\u003c\/p\u003e\n\u003cp\u003eKimchi, often made from napa cabbage, is probably the most iconic ingredient in Korean cuisine.\u003c\/p\u003e\n\u003cp\u003eFor busy cooks, this rehydratable cube is a great alternative to making your own kimchi marinade.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThese preparation cubes are suitable for a \u003cstrong\u003eVegan\u003c\/strong\u003e diet, as they are not made from anchovy sauce and therefore do not contain fish.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eInstructions for use:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis package contains 2 cubes of 30 grams, allowing you to make kimchi for 2 napa cabbages of about 800g.\u003c\/p\u003e\n\u003cp\u003eHere is the recipe for preparing kimchi with one 30-gram cube:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eTake one 800-gram napa cabbage.\u003c\/li\u003e\n\n\u003cli\u003eCut the cabbage into strips 2 to 3 cm wide, perpendicular to the cabbage fibers.\u003c\/li\u003e\n\n\u003cli\u003eIn a salad bowl, mix 1 liter of water, 120 grams of salt, then add the cut cabbage.\u003c\/li\u003e\n\n\u003cli\u003eMix the cabbage pieces in the brine every 15 minutes 4 times (for one hour of soaking in total).\u003c\/li\u003e\n\n\u003cli\u003eRinse the cabbage pieces twice with clear water, then drain the pieces.\u003c\/li\u003e\n\n\u003cli\u003eRehydrate the instant kimchi cube in 120 ml of water and let it rest for 5 minutes.\u003c\/li\u003e\n\n\u003cli\u003eMix the cabbage in this sauce, coating all the pieces.\u003c\/li\u003e\n\n\u003cli\u003eYou can enjoy the cabbage immediately or let the preparation ferment for 1 day at room temperature in a sealed jar, before refrigerating it.\u003c\/li\u003e\n\n\u003cli\u003eThe peak of fermentation will occur after 14 days.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eYou can also use this preparation with other vegetables: daikon radish, chives, tomatoes...\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eOther:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eHalal certified and Vegan certified.\u003c\/p\u003e","brand":"Sunseng","offers":[{"title":"Default Title","offer_id":44542591172875,"sku":"E031","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Cube-sunseng-preparation-kimchi-vegan.jpg?v=1693392705"},{"product_id":"dashi-traditionnel-coreen-instantane-en-sachets-128g","title":"Korean Instant Traditional Dashi Sachets - 128g","description":"\u003cp\u003eThis product will allow you to quickly and easily make a delicious \u003cstrong\u003etraditional Korean dashi broth\u003c\/strong\u003e, a basic broth for many Korean preparations.\u003c\/p\u003e\n\u003cp\u003eThe package contains 8 sachets of 16g to make approximately 600 ml of dashi per sachet, which is about 5 liters of dashi for the entire package.\u003c\/p\u003e\n\u003cp\u003eIt's the perfect ingredient to make a very good dashi broth in 10 minutes.\u003c\/p\u003e\n\u003cp\u003eThis dashi is made from 3 natural ingredients exclusively from South Korea: \u003cstrong\u003eanchovies, kombu seaweed, shiitake mushrooms.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe anchovies were fished in the sea of Tongyeong, in southeastern Korea, well known for the quality of its waters. They were gutted before drying to remove any bitterness. They will bring a delicious umami flavor to the broth. The kombu seaweed will give depth to the broth. The shiitake mushrooms, meanwhile, will bring a delicious earthy flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eInstructions for use:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCount approximately 600 ml of dashi per sachet.\u003c\/p\u003e\n\u003cp\u003eBoil water, and immerse the sachet. Let it infuse at a low boil for about ten minutes.\u003c\/p\u003e\n\u003cp\u003eUse this dashi for your soups, and of course for Korean recipes that require the use of dashi (and there are many). It is useful in recipes that require diluting doenjang in a broth (doenjang Jjigae for example). You will also need it in some recipes where this dashi needs to be thickened with rice flour, for homemade kimchi for example.\u003c\/p\u003e\n\u003cp\u003eThe contribution of dashi is very important to give depth and length to these recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDried anchovies, kombu powder (dried kelp), shiitake mushrooms.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduct of South Korea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eStorage: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBefore opening, store your package in a dry and cool place, away from light. After opening, store in the refrigerator.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis package has a resealable opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eNutritional values: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePer 100g:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEnergy: 250 kcal; Fat: 3 g; of which saturated fatty acids: 3 g; Carbohydrates: 6.25 g; of which sugars: 0 g; Protein: 50 g; Salt: 2.3 g\u003c\/p\u003e","brand":"Korea Store","offers":[{"title":"Default Title","offer_id":44551121797387,"sku":"E032","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Bouillon-dashi-traditionnel-coreen-sachet.jpg?v=1693905495"},{"product_id":"gim-algues-grillees-premium-gimsiwol-4g","title":"Gim - Premium Roasted Seaweed - Gimsiwol - 4g","description":"\u003cp\u003eDiscover our \u003cstrong\u003epremium grilled seaweed\u003c\/strong\u003e from the Gimsiwol brand.\u003c\/p\u003e\n\u003cp\u003eThis grilled seaweed comes from the Sinan Sea, in southwestern Korea, in a UNESCO biosphere reserve. \u003cspan data-mce-fragment=\"1\"\u003eIt is a clean sea rich in various minerals. The tidal range there is significant, making it an ideal place to produce seaweed sheets.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThese seaweeds are grilled and seasoned with sea salt and sesame oil. They are particularly well-salted, which gives them a beautiful lightness.\u003c\/p\u003e\n\u003cp\u003eThey are cut into small rectangles approximately 8 cm by 5 cm.\u003c\/p\u003e\n\u003ch2\u003eHow to enjoy this grilled seaweed:\u003c\/h2\u003e\n\u003cp\u003eThese delicious grilled seaweeds are perfect as an appetizer, but also for an iodine boost throughout your day.\u003c\/p\u003e\n\u003cp\u003eThey are often used in Korea to wrap bites of white rice, and can also season dishes.\u003c\/p\u003e\n\u003ch2\u003eRecipe idea: \u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003cem\u003eSPAM omelet bites wrapped in seaweed.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePrepare a good portion of short-grain rice. Start cooking.\u003c\/p\u003e\n\u003cp\u003eUnmold a SPAM terrine or its \u003ca href=\"https:\/\/www.koreastore.fr\/products\/spam-viande-en-conserve-coreenne-ofood-340g\" title=\"Lien Spam\"\u003eequivalent\u003c\/a\u003e and slice it into pieces about 1 cm thick. Brown the slices in a pan.\u003c\/p\u003e\n\u003cp\u003eMeanwhile, beat 2 eggs and cook them as an omelet. At the end of cooking, cut the omelet to the same size as the SPAM slices (if needed, use the SPAM can as a cookie cutter to get the right size).\u003c\/p\u003e\n\u003cp\u003eSeason the rice with a mixture of salt, rice vinegar, and sesame oil.\u003c\/p\u003e\n\u003cp\u003eAssemble your bite by creating a first layer with a browned terrine slice, then place an omelet slice, and finally a rice slice (again, sized with the empty SPAM can). Press lightly and place a seaweed slice on top.\u003c\/p\u003e","brand":"Gimsiwol","offers":[{"title":"Default Title","offer_id":44552314192139,"sku":"E034","price":1.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Algues-GIM-grillees-gimsiwol.jpg?v=1693945847"},{"product_id":"dashima-algues-kombu-ain-river-160g","title":"Dashima - Kombu Seaweed - Ain River - 160g","description":"\u003cp\u003eDiscover our exceptional quality Dashima, sourced from South Korea and harvested and processed by the Ain River brand.\u003c\/p\u003e\n\u003cp\u003eThis seaweed, equivalent to Japanese kombu, is large with a very thick texture, a sign of quality. It's a true culinary gem that will allow you to add an incomparable umami to your broths.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cb\u003eUsage tips:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThese delicious seaweeds are perfect for making your own flavorful Korean dashi.\u003c\/p\u003e","brand":"Ain River","offers":[{"title":"Default Title","offer_id":44553365586187,"sku":"E037","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Algues-kombu-ain-river.jpg?v=1694009588"},{"product_id":"sirop-de-prune-coreenne-fermentee-300ml","title":"Maesil Cheong - Korean Fermented Plum Syrup - 300ml","description":"\u003cp\u003eDiscover our fermented Korean plum syrup, also known as Maesil Cheong in Korea. This syrup is made from green plums harvested in May, pressed, and then fermented for 2 years.\u003c\/p\u003e\n\u003cp\u003eThe fermentation of this juice gives the syrup a very balanced acidity, making this product a true culinary delight.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow to enjoy your Maesil Cheong?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eYou can dilute it in iced water, tea, or herbal tea to add a delicious fruity and tangy taste.\u003c\/p\u003e\n\u003cp\u003eIt can be used as a substitute for sugar or honey in many Korean or Western recipes. It's perfect for glazing braised or grilled meats. You can also skillfully replace vinegar in your salad dressings for less acidic but equally flavorful preparations!\u003c\/p\u003e\n\u003cp\u003eOur latest favorite: 1 part syrup to 5 parts iced sparkling water!\u003c\/p\u003e","brand":"Korea Store","offers":[{"title":"Default Title","offer_id":44553583395083,"sku":"P009","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Maeseil-cheong-prune.jpg?v=1775827741"},{"product_id":"riz-coreen-grains-courts-ssaljip-450g","title":"Ssaljip Short Grain Korean Rice - 450g","description":"\u003cp\u003eThis short-grain Korean rice is a marvel in terms of texture and flavor. It is exclusively cultivated and polished in the Boseung district of South Jeolla Province. It is an aromatic, slightly moist rice, which gives it good consistency when cooked.\u003c\/p\u003e\n\u003cp\u003eIt should be washed several times before cooking to remove some of its starch. This prevents it from sticking and becoming too soft during cooking.\u003c\/p\u003e\n\u003cp\u003eFor rice lovers, this is a must-try.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow to prepare Ssaljip rice?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eFor cooking this rice, the recipe I recommend is as follows:\u003c\/p\u003e\n\u003cp\u003eWash the rice several times (4 or 5 times), rubbing it vigorously. Let it soak for about 10 to 30 minutes in clear, cold water. Then drain. Place it in a pot, lay your hand flat in the pot, and pour water halfway up your hand.\u003c\/p\u003e\n\u003cp\u003eCover the pot and bring to a boil over high heat. Once boiling, reduce to low heat and cook until the water is absorbed (after 8 to 10 minutes for 450g of rice). Turn off the heat and keep covered for about 10 more minutes.\u003c\/p\u003e\n\u003cp\u003eThis cooked rice (\"bap\") will be perfect for making Bibimbap or Gimbap.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eStorage advice:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dry place before opening. After opening, store in the refrigerator in an airtight container.\u003c\/p\u003e\n\u003cp\u003eThe date indicated on the package refers to the product's packaging date. You should add 1 year to this date to get the best-before date. \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Korea Store","offers":[{"title":"Default Title","offer_id":44569436094731,"sku":"R014","price":12.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Riz-rond-coreen-ssaljip-450g.jpg?v=1695805534"},{"product_id":"nouilles-de-riz-noir-jayeonnirang-400g","title":"Black Rice Noodles - Jayeonnirang - 400g","description":"\u003cp\u003eDiscover our black rice noodles to create delicious Korean noodle recipes.\u003c\/p\u003e\n\u003cp\u003eThese noodles, very similar to Somyeon noodles, are perfect for making noodle soups (janchi guksu) or cold noodles with a good seasoning (\u003cstrong\u003eBibim Guksu\u003c\/strong\u003e)\u003c\/p\u003e\n\u003cp\u003eThey hold their shape very well after cooking (they don't melt in the broth), and are very digestible because the water used to make them comes from a lotus flower fermentation.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eHow to cook these black rice noodles?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eCook these noodles in boiling water for about 2 minutes. Then drain them.\u003c\/p\u003e\n\u003cp\u003eYou can then enjoy them in soup, for example in a broth. To do this, make a dashi broth, then add the cooked noodles, with rehydrated Miyeok seaweed, hard-boiled egg, and chives. This is an extremely simple and very quick recipe if you have instant broth on hand.\u003c\/p\u003e\n\u003cp\u003eYou can also enjoy them cold with a seasoning made from soy sauce, rice vinegar, gochujang, sugar, and a little sesame oil. Then sprinkle with sesame seeds, fresh chives, and cucumber julienne.\u003c\/p\u003e","brand":"Korea Store","offers":[{"title":"Default Title","offer_id":44569436422411,"sku":"R013","price":6.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Nouilles-de-riz-noir.jpg?v=1695552173"},{"product_id":"marmelade-de-yuzu-coreen-280g","title":"Korean Yuzu Marmalade - 280g","description":"\u003cp\u003eThis delicious yuzu marmalade (or yuja in Korean) can be diluted in hot or cold water.\u003c\/p\u003e\n\u003cp\u003eThis syrup is made with 52% yuzu and its zest, for a delicious, perfectly tart yuzu flavor.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDirections for use:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eDilute one tablespoon of this syrup with the peel pieces in a 200ml glass of hot water for a refreshing drink.\u003c\/p\u003e\n\u003cp\u003eThis marmalade is ideal for topping a citrus cake or cheesecake.\u003c\/p\u003e\n\u003cp\u003eIt is also perfect for accompanying a cheese platter.\u003c\/p\u003e","brand":"Ain River","offers":[{"title":"Default Title","offer_id":44959034016011,"sku":"P013","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/yuja-bocal-face.jpg?v=1710882758"},{"product_id":"graines-de-sesame-noir-torrefiees","title":"Roasted black sesame seeds - Nongbuchanggo","description":"\u003cp\u003e\u003cstrong\u003eNongbuchanggo's roasted black sesame seeds\u003c\/strong\u003e are available in two formats: an \u003cstrong\u003e80g\u003c\/strong\u003e glass jar and a \u003cstrong\u003e150g\u003c\/strong\u003e glass jar. These seeds are carefully harvested and roasted locally in South Korea by the family-owned company Nongbuchanggo. Thanks to a \u003cstrong\u003elow-temperature infrared roasting\u003c\/strong\u003e method, they retain all their natural flavor and develop a rich and unique aroma.\u003c\/p\u003e\n\u003ch2\u003eUsage Tips\u003c\/h2\u003e\n\u003cp\u003eRoasted black sesame seeds can be added to a wide variety of dishes to enhance their flavor and texture. \u003cstrong\u003eSprinkle them over rice, noodles, vegetables, or fish,\u003c\/strong\u003e or use them in dressings and sauces for a slightly nutty and toasted taste. They are also perfect for garnishing pastries, breads, or even for adding a crunchy touch to your yogurts and smoothies.\u003c\/p\u003e\n\u003ch2\u003eAbout the Supplier – Nongbuchanggo\u003c\/h2\u003e\n\u003cp\u003eNongbuchanggo, run by three sisters from a farming family, perpetuates traditional methods passed down by their father, focusing on the quality and authenticity of each product.\u003c\/p\u003e","brand":"NONGBUCHANGGO","offers":[{"title":"2.8 oz","offer_id":45814836166923,"sku":"P015","price":10.5,"currency_code":"EUR","in_stock":false},{"title":"150 g","offer_id":45814836199691,"sku":"P016","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/graines-sesame-noir-coreennes-torrefiees-80g.jpg?v=1726059590"},{"product_id":"extrait-gingembre-coreen-nongbuchanggo-250ml","title":"Ginger extract - Nongbuchanggo - 250 ml","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis \u003cstrong\u003eginger extract\u003c\/strong\u003e from Nongbuchanggo is a handmade ginger syrup, presented as a liquid tea in a 250 ml glass jar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eComposed of \u003cstrong\u003e72% high-quality Korean ginger\u003c\/strong\u003e and 28% organic sugar, this extract is rich in essential nutrients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIts natural texture may show separation between the top and bottom layers due to ginger fibers. \u003cspan\u003eShake well before use\u003c\/span\u003e to mix these layers and fully enjoy its flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eInstructions for use\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis ginger extract is a simple and easy immunity boost!\u003c\/span\u003e\u003cspan\u003e Add a spoonful of ginger extract to your dishes to enhance their flavor and benefit from the goodness of ginger. This works for your fish dishes, sautéed anchovies, grilled or steamed fish. It is also an ideal product for seasoning bulgogi and Korean-style stir-fried pork, adding a spicy and sweet touch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe also recommend consuming this extract as a drink every day to boost your energy! Here are some recipe ideas:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eGinger Latte\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eIngredients\u003c\/span\u003e\u003cspan\u003e: 5 parts hot milk (frothed), 1 part ginger extract\u003c\/span\u003e\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003ePreparation\u003c\/span\u003e\u003cspan\u003e: Mix and sprinkle with cinnamon powder for a comforting drink.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eGinger Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eIngredients\u003c\/span\u003e\u003cspan\u003e: 5 parts hot water, 1 part ginger extract\u003c\/span\u003e\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePreparation\u003c\/span\u003e\u003cspan\u003e: Add a few pine nuts or dried jujube slices for a nutritious and flavorful touch.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eGinger Ade (Ginger Lemonade)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eIngredients\u003c\/span\u003e\u003cspan\u003e: 6 parts sparkling water, 1 part ginger extract.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePreparation: Serve with ice cubes and a lemon slice for a refreshing drink\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the supplier – Nongbuchanggo\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eNongbuchanggo, which means \"farm warehouse\", is a family business run by three sisters, daughters of dedicated farmers. They carry on their father's legacy by valuing hard work and sincerity in every product they create. Without adding water or unnecessary additives, they are committed to providing natural and authentic foods, produced using artisanal methods that respect the earth.\u003c\/span\u003e\u003c\/p\u003e","brand":"NONGBUCHANGGO","offers":[{"title":"Default Title","offer_id":45814846882059,"sku":"P017","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Extrait-gingembre-coreen-250ml.jpg?v=1726052077"},{"product_id":"vinaigre-de-riz-brun-chosanjung","title":"Artisanal Brown Rice Vinegar - Chosanjung","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDiscover our artisanal brown rice vinegar from South Korea. Slowly fermented for over \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e3 years\u003c\/span\u003e\u003c\/strong\u003e, this brown rice vinegar embodies tradition and quality, with a maturation process in semi-buried jars.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade from natural and local ingredients such as purified water, brown rice, koji, and barley malt, it is available in two convenient sizes: 270 ml and 520 ml. This exceptional vinegar develops rich and balanced flavors, perfect for enhancing your daily dishes or refined culinary creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eUsage Tips\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis artisanal brown rice vinegar is ideal for enhancing the flavor of your salad dressings, marinades, and sauces. Its rich aromas also make it perfect for deglazing meats or sautéed vegetables, or for adding a subtle tangy note to your Asian dishes. For a refreshing and healthy drink, dilute a tablespoon of vinegar in a glass of water with honey or rice syrup.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eAbout the Supplier – Chosanjung\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 1946, Chosanjung is a family business based in Yecheon, Gyeongbuk Province, where the air and water are pure and conducive to natural fermentation. With over 75 years of experience, the brand is distinguished by its long fermentation method and its commitment to impeccable quality. The first to obtain food certification for grain vinegar in Korea, Chosanjung is recognized by prestigious brands in South Korea. Each bottle of vinegar is the result of ancestral know-how, with a deep respect for natural processes.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chosanjung","offers":[{"title":"270 mL","offer_id":45814852550923,"sku":"P018","price":13.5,"currency_code":"EUR","in_stock":true},{"title":"520 mL","offer_id":45814852583691,"sku":"P019","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Chosanjung-vinaigre-riz-brun-coree-270ml.jpg?v=1745245638"},{"product_id":"vinaigre-de-mandarine-chosanjung-270-ml","title":"Jeju Mandarin Vinegar - Chosanjung - 270 ml","description":"\u003cp\u003eArtisanal tangerine vinegar made from tangerines harvested on Jeju Island.\u003c\/p\u003e\n\u003ch3\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e \u003cb id=\"docs-internal-guid-c8392483-7fff-4f6c-fed7-bc1c13821d5c\"\u003e\u003cspan\u003eProduct Description and Manufacturing Process\u003c\/span\u003e\u003c\/b\u003e\n\n\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis tangerine vinegar is made exclusively from tangerines from Jeju Island, South Korea. Each step of the process is carried out traditionally, ensuring superior quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cstrong\u003eHarvesting the tangerines\u003c\/strong\u003e\u003cspan\u003e: Jeju farmers harvest ripe, bright yellow tangerines from trees carefully tended throughout the year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cstrong\u003ePressing and cooking\u003c\/strong\u003e\u003cspan\u003e: The tangerine juice is extracted, then slowly concentrated in terracotta pots in a warm environment. This cooking process develops a natural sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cstrong\u003eFermentation and maturation\u003c\/strong\u003e\u003cspan\u003e: The concentrated juice is then fermented in terracotta pots for over 500 days, giving it a thick texture and unique sweet flavor, while developing its richness of flavors. Each 270 ml bottle contains the equivalent of 22 concentrated tangerines.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eHow to use Tangerine Vinegar:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eIt is a concentrated product with a thick texture, a delicious balsamic and citrus flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eDrinks\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003e: Mix one part tangerine vinegar with five parts mineral or sparkling water for a refreshing and sweet drink. You can also add it to milk for a creamy beverage.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\n\u003cspan\u003e\u003cstrong\u003eVinaigrette \u003c\/strong\u003eand sauces\u003c\/span\u003e\u003cspan\u003e: Combine this vinegar with olive oil for a light and fruity vinaigrette. It is also suitable as a sauce for sandwiches or meat dishes.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\n\u003cspan\u003e\u003cstrong\u003ePonzu \u003c\/strong\u003efor shabu-shabu\u003c\/span\u003e\u003cspan\u003e: Mix one part vinegar with five parts soy sauce for a ponzu sauce ideal for dishes like tofu, fatty meats, or seafood.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSeasoning for \u003cstrong\u003ePoke Bowl\u003c\/strong\u003e or \u003cstrong\u003eraw fish\u003c\/strong\u003e plates: ideal for its taste and thick texture on a Poke Bowl with avocado or slices of raw fish (sea bream, salmon, scallops).\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eAbout the supplier – Chosanjung\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 1946, Chosanjung is a renowned company based in Yecheon, Gyeongbuk, known for its expertise in fermentation. With over 3 years of fermentation for some of its products and a rigorous artisanal process, Chosanjung has gained national recognition. Their commitment to quality has enabled them to obtain the first food certification in Korea for grain vinegar and to work with prestigious distributors in South Korea and abroad.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLink to the video: \u003ca href=\"https:\/\/www.koreastore.fr\/pages\/vinaigre-mandarine-video\" title=\"Lien vers le vinaigre de mandarine en video\"\u003ehere\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Chosanjung","offers":[{"title":"Default Title","offer_id":45814860513547,"sku":"P020","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Vinaigre-mandarine-jeju.jpg?v=1774689333"},{"product_id":"extrait-omija-300ml","title":"Omija Extract - 300 ml","description":"\u003cp\u003e\u003cstrong\u003eOmija extract\u003c\/strong\u003e is a traditional Korean syrup, popular for its versatile use as a beverage, seasoning, and dressing. The Omija fruit, or Schisandra, is known for its five distinct flavors (sweet, salty, sour, bitter, and spicy) and is fermented with sugar to create a naturally balanced extract. This \u003cstrong\u003e300ml (400g)\u003c\/strong\u003e syrup is ideal for refreshing drinks or for adding an original touch to your dishes.\u003c\/p\u003e\n\u003ch2\u003eUsage tips\u003c\/h2\u003e\n\u003cp\u003eOmija extract can be diluted in water to create a \u003cstrong\u003erefreshing drink\u003c\/strong\u003e with multiple flavors. It can also be used as a \u003cstrong\u003edressing\u003c\/strong\u003e for salads or to flavor sauces and marinades. For an original cocktail or dessert, mix it with sparkling water and fresh fruit. Its balanced and complex flavors bring a bold yet harmonious touch to your recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor winter\u003c\/strong\u003e, it's an excellent product to bring spice and acidity to your \u003cstrong\u003edesserts\u003c\/strong\u003e, meats for deglazing, cocktails, digestive infusions, or even \u003cstrong\u003emulled wine\u003c\/strong\u003e!\u003c\/p\u003e\n\u003ch2\u003eAbout the supplier – Owl's Storeroom\u003c\/h2\u003e\n\u003cp\u003eOwl's Storeroom combines tradition and modernity to offer healthy Korean food, with an emphasis on quality and premium products that limit additives.\u003c\/p\u003e","brand":"Owl's Storeroom","offers":[{"title":"Default Title","offer_id":45814875259147,"sku":"P022","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/extrait-omija-coreen.jpg?v=1726157133"},{"product_id":"sauce-soja-jinganjang-fermentee-jookjangyeon-250ml","title":"Jinganjang - Jookjangyeon Fermented Artisan Soy Sauce 250 ml","description":"\u003cp\u003eDiscover \u003cstrong\u003eJookjangyeon's Jinganjang soy sauce\u003c\/strong\u003e, an artisanal masterpiece that joins our exceptional range of \u003cstrong\u003egochujang\u003c\/strong\u003e, \u003cstrong\u003edoenjang\u003c\/strong\u003e, and \u003cstrong\u003egochugaru\u003c\/strong\u003e from this renowned supplier. This unique condiment is made from fermented \u003cstrong\u003emeju blocks\u003c\/strong\u003e, the traditional base for doenjang paste.\u003c\/p\u003e\n\u003cp\u003eFor a deep and authentic flavor, this sauce is delicately boiled with \u003cstrong\u003ejujube\u003c\/strong\u003e and \u003cstrong\u003edashima seaweed\u003c\/strong\u003e (similar to Japanese kombu), bringing an incomparable \u003cstrong\u003eumami richness\u003c\/strong\u003e. More concentrated and saltier than classic soy sauce, with a subtle touch of sweetness, it is ideal for enhancing \u003cstrong\u003esoups\u003c\/strong\u003e, \u003cstrong\u003ebroths\u003c\/strong\u003e, and other Korean preparations. Please use it as a seasoning, and not as a dipping sauce, to unleash its full potential and enrich your dishes with unparalleled authenticity.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":46003424133387,"sku":"P040","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Jinganjang-jookjangyeon-250ml.jpg?v=1730209058"},{"product_id":"black-doenjang-jookjangyeon-500g","title":"Black Doenjang - Jookjangyeon - 500g","description":"\u003cp\u003eTaste the latest novelty from our supplier Jookjangyeon! Our partner is passionate about fermentation and constantly carries out numerous tests. This product is being imported to Europe for the very first time, and it is a black bean paste fermented for many months, much like classic doenjang. \u003c\/p\u003e\n\u003cp\u003eThis salty paste develops a very good black bean flavor and is a very pleasant condiment for cooking vegetables, noodles, or flavoring broths. \u003c\/p\u003e\n\u003cp\u003eUnlike doenjang, it also contains more whole bean pieces, giving it a very pleasant texture.\u003c\/p\u003e\n\u003cp\u003eMade from black beans, salt, seaweed, and jujubes, this product is not spicy.\u003cbr\u003e\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":46003650265355,"sku":"P041","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/black-doenjang-haricot-noir-500g.jpg?v=1729340554"},{"product_id":"pack-soja-premium","title":"Premium Soy Pack - Ganjang and Doenjang","description":"\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003eFor January, we're offering this exclusive pack featuring two flagship products from our supplier Jookjangyeon: its exceptional soy sauce and its delicious fermented soybean paste (doenjang).\u003c\/p\u003e\n\n\u003cp\u003eThese two products come from the same fermentation process, as doenjang is the paste resulting from filtering meju blocks in brine, while soy sauce is the liquid that remains after filtering the paste. \u003c\/p\u003e\n\n\u003cp\u003eThis pack contains a 250 ml bottle of \u003ca href=\"https:\/\/www.koreastore.fr\/products\/ganjang-sauce-soja-artisanale-jook-jang-yeon-250ml\" title=\"Link to traditional Soy Sauce\"\u003etraditional soy sauce\u003c\/a\u003e and a 500g jar of \u003ca href=\"https:\/\/www.koreastore.fr\/products\/doenjang-pate-de-soja-fermente-artisanale-jookjangyeon\" title=\"Link to artisanal fermented soybean paste\"\u003eartisanal fermented soybean paste\u003c\/a\u003e (doenjang).\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv id=\"Quantity-Form-template--17999673196811__main\" class=\"product-form__input product-form__quantity\"\u003e\u003c\/div\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":46177564360971,"sku":"BF002","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Pack-soja-black-friday.jpg?v=1732639177"},{"product_id":"pack-gim-algues-grillees-premium-16-sachets","title":"Eco-pack 16 sachets premium roasted gim seaweed","description":"\u003cp\u003eDiscover our \u003cstrong\u003epack of 16 sachets of premium roasted gim seaweed \u003ca href=\"https:\/\/www.koreastore.fr\/products\/gim-algues-grillees-premium-gimsiwol-4g\" title=\"Link to the GIM product sold in a single sachet\"\u003eGimsiwol\u003c\/a\u003e\u003c\/strong\u003e, a perfect offer for Korean seaweed lovers. This pack is ideal for:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eSaving money\u003c\/strong\u003e: Enjoy a special price of €19 instead of €24 if bought individually, a saving of over 20%.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEasy storage\u003c\/strong\u003e: Individual sachets to preserve their freshness and take them anywhere.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eEnhancing your meals\u003c\/strong\u003e: Perfect as an accompaniment to rice, wraps, or as a healthy and tasty snack.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eOrder now for unbeatable value for money.\u003c\/p\u003e","brand":"Korea Store","offers":[{"title":"Default Title","offer_id":46258442436875,"sku":"B024","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Pack-gim-coree-16.jpg?v=1733484552"},{"product_id":"box-antigaspi-produits-exception-dluo-courte","title":"Anti-Waste Exceptional Products Box - value €40","description":"\u003cp\u003eEvery month, we offer a \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003emystery box with our exceptional products worth a minimum of €40\u003c\/strong\u003e\u003c\/span\u003e for the price of €26 (a minimum of 35% off).\u003c\/p\u003e\n\u003cp\u003eTo avoid wasting products that are nearing their expiration date, or that have just passed their expiration date (and are, of course, still perfectly consumable), every month we offer a \u003cstrong\u003ebox\u003c\/strong\u003e that will include products from across the site with a short or expired DLUO*, an opportunity to discover new products at a low price. This month: Soy sauce (2 bottles and rice noodles on the menu!)\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003cem\u003eDLUO: Best Before Date: the product remains consumable if stored under proper conditions.\u003c\/em\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cem\u003eFor technical reasons, all boxes are shipped directly to your home via standard delivery.\u003c\/em\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"Korea Store","offers":[{"title":"Default Title","offer_id":46394956513547,"sku":"BOX3","price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/box-premium-epicerie-coree.jpg?v=1735745186"},{"product_id":"sirop-prune-fermentee-maesil-cheong-coreen","title":"Maesil Cheong - Plum Syrup - 300ml","description":"\u003cp\u003eLet yourself be charmed by the subtle balance of \u003cstrong data-end=\"1135\" data-start=\"1118\"\u003eMaesil Cheong\u003c\/strong\u003e, a \u003cstrong data-end=\"1177\" data-start=\"1149\"\u003efermented Korean plum\u003c\/strong\u003e syrup made from green plums. Each 300 ml bottle contains \u003cstrong data-end=\"1327\" data-start=\"1286\"\u003etwo years of natural fermentation\u003c\/strong\u003e, giving it a gentle acidity, a slight sweetness, and an intense fruity aroma.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eHow to use Maesil Cheong:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"\" data-end=\"1809\" data-start=\"1457\"\u003eThis syrup is a versatile ingredient, used in both \u003cstrong data-end=\"1553\" data-start=\"1524\"\u003erefreshing drinks\u003c\/strong\u003e and cooked dishes. Diluted with fresh water, green tea, or herbal tea, it becomes a thirst-quenching drink with a unique taste. In cooking, it can \u003cstrong data-end=\"1746\" data-start=\"1713\"\u003ereplace sugar or honey\u003c\/strong\u003e to gently sweeten your Korean or Western recipes.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1935\" data-start=\"1811\"\u003ePerfect for \u003cstrong data-end=\"1846\" data-start=\"1824\"\u003eglazing roasted\u003c\/strong\u003e or grilled meats, it also adds an original touch to vinaigrettes and marinades.\u003c\/p\u003e\n\u003ch2 data-start=\"1937\" data-end=\"1973\"\u003e\u003cstrong\u003e🌿 An Owl’s Storeroom signature\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1974\" data-end=\"2222\" class=\"\"\u003eMade by \u003cstrong data-start=\"1987\" data-end=\"2006\"\u003eOwl’s Storeroom\u003c\/strong\u003e, this syrup embodies \u003cstrong data-start=\"2046\" data-end=\"2072\"\u003eauthentic and modern\u003c\/strong\u003e Korean cuisine, inspired by family know-how. Without additives, it preserves the natural taste of the fruit and respects fermentation traditions.\u003c\/p\u003e","brand":"Owl's Storeroom","offers":[{"title":"Default Title","offer_id":51139522625803,"sku":"P044","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/extrait-prune-300g-slowfood.jpg?v=1744974925"},{"product_id":"vinaigre-omija-coreen-fermente-chosanjung","title":"Omija Vinegar – Chosanjung - 270 ml","description":"\u003cp data-start=\"1097\" data-end=\"1395\" class=\"\"\u003eGive your dishes a touch of fruity elegance with the \u003cstrong data-start=\"1154\" data-end=\"1174\"\u003eOmija vinegar\u003c\/strong\u003e from \u003cstrong data-start=\"1188\" data-end=\"1202\"\u003eChosanjung\u003c\/strong\u003e. This clear, liquid vinegar is made from the \u003cstrong data-start=\"1260\" data-end=\"1296\"\u003eKorean Omija berry (schisandra)\u003c\/strong\u003e, known for its \u003cstrong data-start=\"1315\" data-end=\"1331\"\u003efive flavors\u003c\/strong\u003e and natural aroma reminiscent of \u003cstrong data-start=\"1365\" data-end=\"1394\"\u003eredcurrant or raspberry\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1397\" data-end=\"1550\" class=\"\"\u003eFermented using a \u003cstrong data-start=\"1415\" data-end=\"1449\"\u003erigorous traditional process\u003c\/strong\u003e, it reveals a rich flavor profile, balanced between \u003cstrong data-start=\"1503\" data-end=\"1549\"\u003eacidity, floral sweetness, and fruity notes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 data-start=\"1552\" data-end=\"1598\"\u003eA refined and versatile seasoning\u003c\/h2\u003e\n\u003ch3 data-start=\"341\" data-end=\"372\" class=\"\"\u003e🍚 In Korean cuisine\u003c\/h3\u003e\n\u003cp data-start=\"374\" data-end=\"874\" class=\"\"\u003eThis Omija berry vinegar – famous for its five flavors – is a highly prized ingredient in Korean cuisine. It is often used to season cold dishes such as \u003cstrong data-start=\"567\" data-end=\"580\"\u003enaengchae\u003c\/strong\u003e (seasoned salads) or cold noodles, where its fruity acidity works wonders. It can also add contrast to raw fish sauces or enhance the freshness of homemade kimchi. A few drops are enough to rebalance a dish rich in fermentation or spices.\u003c\/p\u003e\n\u003ch3 data-start=\"876\" data-end=\"922\" class=\"\"\u003e🥗 In everyday European cuisine\u003c\/h3\u003e\n\u003cp data-start=\"924\" data-end=\"1416\" class=\"\"\u003eThis Omija vinegar pairs wonderfully with fresh and delicate dishes. It subtly replaces raspberry vinegar in a fruity vinaigrette for green salads, crudités, or vegetable carpaccios. It is also excellent for livening up a red fruit salad, topping a faisselle, or adding a kick to plain yogurt. In savory cooking, it adds an original tangy note to a duck breast sauce, a balsamic reduction, or a glaze for roasted vegetables.\u003c\/p\u003e\n\u003ch2 data-start=\"1879\" data-end=\"1921\"\u003eHeritage and Excellence – Chosanjung\u003c\/h2\u003e\n\u003cp data-start=\"1922\" data-end=\"2325\" class=\"\"\u003e\u003cstrong data-start=\"1922\" data-end=\"1937\"\u003eSince 1946\u003c\/strong\u003e, Chosanjung has embodied the Korean tradition of fermentation. Located in \u003cstrong data-start=\"2012\" data-end=\"2035\"\u003eYecheon (Gyeongbuk)\u003c\/strong\u003e, the company is recognized for its artisanal methods and excellence. With over \u003cstrong data-start=\"2125\" data-end=\"2150\"\u003e3 years of fermentation\u003c\/strong\u003e for some of its vinegars, it obtained the first \u003cstrong data-start=\"2209\" data-end=\"2273\"\u003efood certification for grain vinegar in Korea\u003c\/strong\u003e, collaborating with the biggest houses in Asia.\u003c\/p\u003e\n\u003cp data-start=\"2327\" data-end=\"2432\" class=\"\"\u003eThis Omija vinegar, of great finesse, is a \u003cstrong data-start=\"2385\" data-end=\"2396\"\u003epremium\u003c\/strong\u003e, natural, and additive-free product.\u003c\/p\u003e","brand":"Chosanjung","offers":[{"title":"Default Title","offer_id":51139554181387,"sku":"P046","price":17.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Vinaigre-artisanal-omija-chosanjung-270ml.jpg?v=1745592015"},{"product_id":"vinaigre-balsamique-pomme-coreen-chosanjung","title":"Korean Apple Balsamic Vinegar – Thick, fruity \u0026 refined (270 ml)","description":"\u003cp data-start=\"1053\" data-end=\"1431\" class=\"\"\u003eTransform your everyday dishes into true gourmet meals with this \u003cstrong data-start=\"1130\" data-end=\"1187\"\u003eKorean apple balsamic vinegar by Chosanjung\u003c\/strong\u003e. This \u003cstrong data-start=\"1192\" data-end=\"1217\"\u003eexceptional vinegar\u003c\/strong\u003e, with a \u003cstrong data-start=\"1224\" data-end=\"1248\"\u003every thick texture\u003c\/strong\u003e, evokes the greatest Italian balsamics, but with a \u003cstrong data-start=\"1309\" data-end=\"1339\"\u003efruity Korean signature\u003c\/strong\u003e: a touch of \u003cstrong data-start=\"1356\" data-end=\"1370\"\u003eripe apple\u003c\/strong\u003e, a hint of \u003cstrong data-start=\"1386\" data-end=\"1395\"\u003epear\u003c\/strong\u003e, and a rare aromatic depth.\u003c\/p\u003e\n\u003cp data-start=\"1433\" data-end=\"1626\" class=\"\"\u003eEach 270 ml bottle concentrates the \u003cstrong data-start=\"1473\" data-end=\"1530\"\u003esweet flavor and aroma of 5 kg of fresh apples\u003c\/strong\u003e – the equivalent of about \u003cstrong data-start=\"1561\" data-end=\"1574\"\u003e16 apples\u003c\/strong\u003e. A naturally sweet elixir, with no additives.\u003c\/p\u003e\n\u003ch2 data-start=\"1628\" data-end=\"1655\"\u003e\u003cstrong\u003eHow to use it?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1658\" data-end=\"1727\" class=\"\"\u003eThis apple balsamic vinegar adds a subtle sweet-and-sour touch that enhances both a \u003cstrong data-start=\"512\" data-end=\"560\"\u003ewarm roasted vegetable or poultry salad\u003c\/strong\u003e, as well as \u003cstrong data-start=\"567\" data-end=\"582\"\u003egrilled tofu\u003c\/strong\u003e or \u003cstrong data-start=\"589\" data-end=\"615\"\u003emashed sweet potato\u003c\/strong\u003e. It works wonders in \u003cstrong data-start=\"638\" data-end=\"662\"\u003edeglazing meats\u003c\/strong\u003e, in \u003cstrong data-start=\"673\" data-end=\"701\"\u003esweet and savory marinades\u003c\/strong\u003e, or for creating \u003cstrong data-start=\"720\" data-end=\"744\"\u003erefined reductions\u003c\/strong\u003e. Its dense texture also allows it to be \u003cstrong data-start=\"782\" data-end=\"808\"\u003edrizzled over burrata\u003c\/strong\u003e, \u003cstrong data-start=\"814\" data-end=\"831\"\u003eroasted figs\u003c\/strong\u003e, or \u003cstrong data-start=\"839\" data-end=\"857\"\u003eaged cheese\u003c\/strong\u003e, while its fruity aroma evokes \u003cstrong data-start=\"901\" data-end=\"923\"\u003eautumn desserts\u003c\/strong\u003e like poached pear or walnut cake. This high-end condiment easily integrates into \u003cstrong data-start=\"1036\" data-end=\"1048\"\u003ecreative\u003c\/strong\u003e cuisine, whether \u003cstrong data-start=\"1063\" data-end=\"1082\"\u003eKorean fusion\u003c\/strong\u003e or \u003cstrong data-start=\"1086\" data-end=\"1120\"\u003einspired by everyday European dishes\u003c\/strong\u003e, bringing a beautiful balance of acidity, roundness, and fruit to every bite.\u003c\/p\u003e\n\u003ch2 data-start=\"2147\" data-end=\"2177\"\u003e\u003cstrong\u003e🏺 Chosanjung Excellence\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2178\" data-end=\"2532\" class=\"\"\u003eSince 1946, \u003cstrong data-start=\"2191\" data-end=\"2205\"\u003eChosanjung\u003c\/strong\u003e has mastered the art of natural fermentation in Korea. Based in \u003cstrong data-start=\"2268\" data-end=\"2279\"\u003eYecheon\u003c\/strong\u003e, the company combines traditional know-how, rigorous selection of raw materials, and slow artisanal processing. This vinegar, \u003cstrong data-start=\"2420\" data-end=\"2454\"\u003e100% natural and without additives\u003c\/strong\u003e, reflects this high standard: \u003cstrong data-start=\"2490\" data-end=\"2531\"\u003edense, noble, and deeply aromatic\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Chosanjung","offers":[{"title":"Default Title","offer_id":51139896443147,"sku":"P047","price":25.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Chosanjung-vinaigre-balsamique-pomme-270ml.jpg?v=1744971442"},{"product_id":"vinaigre-balsamique-blanc-coreen-chosanjung","title":"Korean White Balsamic Vinegar - Chosanjung - 270ml","description":"\u003cp data-start=\"1228\" data-end=\"1532\" class=\"\"\u003eAdd a touch of Korean elegance to your dishes with this \u003cstrong data-start=\"1287\" data-end=\"1330\"\u003ewhite balsamic vinegar from the Chosanjung brand\u003c\/strong\u003e, a rare creation made from \u003cstrong data-start=\"1360\" data-end=\"1388\"\u003efermented white grapes\u003c\/strong\u003e. Its \u003cstrong data-start=\"1393\" data-end=\"1423\"\u003eslightly thick texture\u003c\/strong\u003e, fruity aroma, and \u003cstrong data-start=\"1449\" data-end=\"1478\"\u003ehoney-like sweetness\u003c\/strong\u003e make it a condiment that is both refined and surprising.\u003c\/p\u003e\n\u003cp data-start=\"1534\" data-end=\"1727\" class=\"\"\u003eOn the palate, this vinegar develops a \u003cstrong data-start=\"1571\" data-end=\"1595\"\u003elively and sweet flavor\u003c\/strong\u003e, with notes of \u003cstrong data-start=\"1615\" data-end=\"1639\"\u003ecrisp grape\u003c\/strong\u003e and a \u003cstrong data-start=\"1647\" data-end=\"1675\"\u003enatural roundness\u003c\/strong\u003e, ideal for enhancing both sweet and savory dishes.\u003c\/p\u003e\n\u003ch2 data-start=\"1729\" data-end=\"1756\"\u003eHow to use it?\u003c\/h2\u003e\n\u003ch3 class=\"\" data-end=\"304\" data-start=\"273\"\u003e🍚 In Korean cuisine\u003c\/h3\u003e\n\u003cp data-start=\"1759\" data-end=\"1810\" class=\"\"\u003eThis white balsamic vinegar naturally integrates into revisited Korean recipes. It delicately replaces rice vinegar in sweet and sour sauces or in seasonings for banchan (Korean side dishes). Its slightly syrupy texture makes it ideal for balancing meat or tofu marinades, especially in braised dishes like \u003cstrong data-end=\"693\" data-start=\"682\"\u003ejjimdak\u003c\/strong\u003e or \u003cstrong data-end=\"731\" data-start=\"720\"\u003ebulgogi\u003c\/strong\u003e-style grills. A few drops can also enhance cold noodles or add a fruity touch to a vegetarian bibimbap.\u003c\/p\u003e\n\u003ch3 class=\"\" data-end=\"904\" data-start=\"858\"\u003e🥗 In everyday cooking\u003c\/h3\u003e\n\u003cp class=\"\" data-end=\"1464\" data-start=\"906\"\u003eThis vinegar quickly becomes indispensable for those who like to enhance their simple dishes. It transforms a green salad into a refined dish, pairs perfectly with a mild olive oil or hazelnut oil, and brings a fruity note to a beet, arugula, or fresh goat cheese salad. It is also delicious for quickly deglazing poultry or on roasted vegetables such as sweet potato, carrot, or parsnip. As a final touch, it can be surprisingly pleasant on fresh fruit, panna cotta, or cottage cheese.\u003c\/p\u003e\n\u003ch2 data-start=\"2124\" data-end=\"2164\"\u003e\u003cstrong\u003e🏺 Korean craftsmanship by Chosanjung\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2165\" data-end=\"2505\" class=\"\"\u003e\u003cstrong data-start=\"2165\" data-end=\"2179\"\u003eChosanjung\u003c\/strong\u003e, a company founded in 1946 in \u003cstrong data-start=\"2205\" data-end=\"2216\"\u003eYecheon\u003c\/strong\u003e, is renowned for its expertise in fermentation. Each product embodies rigorous craftsmanship, with quality ingredients, \u003cstrong data-start=\"2352\" data-end=\"2369\"\u003ewithout additives\u003c\/strong\u003e or artificial flavors. This white balsamic vinegar is a perfect illustration of this: natural, aromatic, and deeply Korean.\u003c\/p\u003e","brand":"Chosanjung","offers":[{"title":"Default Title","offer_id":51139949330699,"sku":"P048","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Vinaigre-balsamique-coreen-blanc.jpg?v=1776582072"},{"product_id":"infusion-ginseng-rouge-coreen-hongsamcheonha","title":"Korean Red Ginseng Tea - Hongsamcheonha - Pack of 10 sachets","description":"\u003cp data-start=\"159\" data-end=\"469\" class=\"\"\u003e\u003cstrong data-start=\"159\" data-end=\"197\"\u003eA Korean-flavored wellness break\u003c\/strong\u003e: this red ginseng infusion, by \u003cstrong data-start=\"240\" data-end=\"258\"\u003eHongsamcheonha\u003c\/strong\u003e, accompanies you daily to stay in shape naturally. Each box contains \u003cstrong data-start=\"347\" data-end=\"370\"\u003e10 sachets of 1.5g\u003c\/strong\u003e, made of 100% Korean red ginseng, cultivated and processed according to traditional methods.\u003c\/p\u003e\n\u003cp data-start=\"471\" data-end=\"610\" class=\"\"\u003eThanks to its \u003cstrong data-start=\"482\" data-end=\"513\"\u003e100% natural composition\u003c\/strong\u003e, this infusion is perfect for a healthy and revitalizing break, at any time of the day.\u003c\/p\u003e\n\u003ch2 data-start=\"194\" data-end=\"227\"\u003e🌿 Benefits and instructions for use\u003c\/h2\u003e\n\u003cp data-start=\"229\" data-end=\"547\" class=\"\"\u003eThis \u003cstrong data-start=\"248\" data-end=\"271\"\u003eKorean red ginseng\u003c\/strong\u003e infusion is 100% ginseng, with no additives or artificial flavors. It is very easy to prepare: simply infuse one sachet in hot or cold water for two minutes. It can be consumed two to three times a day, depending on your needs.\u003c\/p\u003e\n\u003cp data-start=\"549\" data-end=\"850\" class=\"\"\u003eGinseng dissolves very well even at low temperatures, making it an ideal drink both in winter and summer. With regular use, this infusion supports \u003cstrong data-start=\"686\" data-end=\"695\"\u003evitality\u003c\/strong\u003e, stimulates concentration, strengthens \u003cstrong data-start=\"735\" data-end=\"754\"\u003enatural defenses\u003c\/strong\u003e, and helps to better cope with periods of stress or fatigue.\u003c\/p\u003e\n\u003ch2 data-start=\"206\" data-end=\"278\"\u003e🫖 WITHGIN Sensibility – Gently infused red ginseng\u003c\/h2\u003e\n\u003cp data-start=\"280\" data-end=\"631\" class=\"\"\u003e\u003cstrong data-start=\"280\" data-end=\"303\"\u003eWITHGIN Sensibility\u003c\/strong\u003e offers a more accessible and pleasant way to consume red ginseng daily.\u003cbr data-start=\"395\" data-end=\"398\"\u003eWith its sachet infusions, the brand makes ginseng easy to integrate into a wellness routine, \u003cstrong data-start=\"501\" data-end=\"529\"\u003ewithout excessive intensity\u003c\/strong\u003e, while preserving \u003cstrong data-start=\"550\" data-end=\"606\"\u003ethe characteristic woody and earthy flavors\u003c\/strong\u003e of the Korean root.\u003c\/p\u003e\n\u003cp data-start=\"633\" data-end=\"825\" class=\"\"\u003eThese infusions are ideal for discovering red ginseng or for gently prolonging its benefits, with a naturally balanced taste, to be drunk hot or cold, throughout the day.\u003c\/p\u003e","brand":"Hongsamcheonha","offers":[{"title":"Default Title","offer_id":51140065198347,"sku":"G001","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Infusion-ginseng-rouge-10-sachets.jpg?v=1744976116"},{"product_id":"sirop-ginseng-rouge-coreen-chung-withgin-700g","title":"Korean Red Ginseng Syrup – 700 g","description":"\u003ch2 data-start=\"954\" data-end=\"1321\"\u003e🫚 Geumsan Favorite\u003cbr data-start=\"984\" data-end=\"987\"\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"954\" data-end=\"1321\"\u003eDuring my visit to Geumsan, the Korean capital of red ginseng, I tasted an impressive quantity of ginseng-based products. While the extracts are powerful, sometimes overly concentrated, I wanted to rediscover that \u003cstrong data-start=\"1210\" data-end=\"1247\"\u003echaracteristic root flavor\u003c\/strong\u003e, but in a softer and more pleasant version for daily consumption.\u003c\/p\u003e\n\u003cp data-start=\"1323\" data-end=\"1621\" class=\"\"\u003eThis \u003cstrong data-start=\"1326\" data-end=\"1352\"\u003ered ginseng syrup\u003c\/strong\u003e, also called \u003cstrong data-start=\"1367\" data-end=\"1378\"\u003e\"Chung\"\u003c\/strong\u003e, was a true revelation: \u003cstrong data-start=\"1413\" data-end=\"1449\"\u003ethick, caramelized\u003c\/strong\u003e, almost fresh, with a \u003cstrong data-start=\"1460\" data-end=\"1486\"\u003eslight earthy touch\u003c\/strong\u003e reminiscent of \u003cstrong data-start=\"1504\" data-end=\"1539\"\u003eroasted beets\u003c\/strong\u003e. It combines intensity, sweetness, and depth – a real treat.\u003c\/p\u003e\n\u003ch2 data-start=\"1628\" data-end=\"1667\"\u003e🍯 A Concentrated and Versatile Syrup\u003c\/h2\u003e\n\u003cp data-start=\"1669\" data-end=\"2002\" class=\"\"\u003eMade from \u003cstrong data-start=\"1688\" data-end=\"1724\"\u003e100% local Korean ingredients\u003c\/strong\u003e, this syrup combines \u003cstrong data-start=\"1743\" data-end=\"1771\"\u003ered ginseng extract\u003c\/strong\u003e (20%), fructo-oligosaccharides, and liquid fructose, for a perfect balance between benefits and taste pleasure.\u003cbr data-start=\"1895\" data-end=\"1898\"\u003eIt contains \u003cstrong data-start=\"1910\" data-end=\"1940\"\u003e2 mg of ginseng per gram\u003c\/strong\u003e, and a dense texture ideal for many uses.\u003c\/p\u003e\n\u003ch2 data-start=\"2009\" data-end=\"2038\"\u003e🌿 How to Use It?\u003c\/h2\u003e\n\u003cp class=\"\" data-end=\"641\" data-start=\"366\"\u003eThis red ginseng syrup is a culinary gem. It can be \u003cstrong data-end=\"511\" data-start=\"442\"\u003ediluted in five times its volume of water, milk, or plant-based milk\u003c\/strong\u003e for a soothing and comforting wellness drink. It's also excellent in a \u003cstrong data-end=\"614\" data-start=\"594\"\u003eginseng latte\u003c\/strong\u003e, or mixed with yogurt.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"961\" data-start=\"643\"\u003eIn cooking, it adds a sweet and slightly rooty touch perfect for \u003cstrong data-end=\"805\" data-start=\"722\"\u003eseasoning Korean pancakes (jeon), fritters, or light fried dishes\u003c\/strong\u003e. It can also be used as a \u003cstrong data-end=\"869\" data-start=\"841\"\u003etopping on desserts\u003c\/strong\u003e (cheesecake, cake, yogurt, etc.) or even on \u003cstrong data-end=\"958\" data-start=\"919\"\u003eroasted vegetables like sweet potato\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1087\" data-start=\"963\"\u003eFinally, you can also \u003cstrong data-end=\"1022\" data-start=\"991\"\u003eenjoy it pure, by the spoon\u003c\/strong\u003e, as a small concentrated pleasure of caramelized ginseng.\u003c\/p\u003e\n\u003ch2 data-end=\"1528\" data-start=\"1452\"\u003eWITHGIN Sensibility – A Gentle and Sensory Approach to Ginseng\u003c\/h2\u003e\n\u003cp class=\"\" data-end=\"1804\" data-start=\"1530\"\u003e\u003cstrong data-end=\"1553\" data-start=\"1530\"\u003eWITHGIN Sensibility\u003c\/strong\u003e is a Korean brand from \u003cstrong data-end=\"96\" data-start=\"78\"\u003eHongsamcheonha\u003c\/strong\u003e that rethinks how red ginseng is consumed. Far from highly concentrated medicinal extracts, it develops more accessible, more gourmet formats, while remaining true to the traditional benefits of ginseng.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2023\" data-start=\"1806\"\u003eWith its infusions, syrups, and daily products, the brand focuses on \u003cstrong data-end=\"1960\" data-start=\"1881\"\u003epleasure, texture, and ease of integration into a wellness routine\u003c\/strong\u003e, without ever sacrificing the quality of the main ingredient.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2192\" data-start=\"2025\"\u003eIts \"Chung\" syrup embodies this philosophy: a \u003cstrong data-end=\"2112\" data-start=\"2084\"\u003edeliciously rooty\u003c\/strong\u003e, naturally sweet product, designed to be enjoyed as much as it is used in cooking.\u003c\/p\u003e","brand":"Hongsamcheonha","offers":[{"title":"Default Title","offer_id":51140085907723,"sku":"G002","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Sirop-ginseng-rouge-coreen-700g.jpg?v=1744976463"},{"product_id":"coffret-ginseng-rouge-concentre-hongsamcheonha-150g","title":"Red Ginseng Extract Concentrate Gift Set – Hongsamcheonha – 150g (3x50g)","description":"\u003cp data-start=\"1191\" data-end=\"1594\" class=\"\"\u003eDiscovered in October 2024 during a sourcing trip to Geumsan, the \u003cstrong data-start=\"1317\" data-end=\"1335\"\u003eHongsamcheonha\u003c\/strong\u003e brand immediately won us over with the purity and precision of its work with \u003cstrong data-start=\"1420\" data-end=\"1444\"\u003eKorean red ginseng\u003c\/strong\u003e. Located in \u003cstrong data-start=\"1458\" data-end=\"1473\"\u003eGeumsan-gun\u003c\/strong\u003e, the historic capital of ginseng, this family business has been perpetuating artisanal know-how for three generations.\u003c\/p\u003e\n\u003ch2 data-start=\"1191\" data-end=\"1594\"\u003eAn elegant set for a natural wellness cure\u003c\/h2\u003e\n\u003cp data-start=\"1663\" data-end=\"1794\" class=\"\"\u003eThis set contains \u003cstrong data-start=\"1696\" data-end=\"1717\"\u003e3 bottles of 50g\u003c\/strong\u003e of a \u003cstrong data-start=\"1723\" data-end=\"1771\"\u003e100% concentrated Korean red ginseng extract\u003c\/strong\u003e, prepared from \u003cstrong data-start=\"1797\" data-end=\"1832\"\u003e70% red ginseng root\u003c\/strong\u003e and \u003cstrong data-start=\"1835\" data-end=\"1864\"\u003e30% ginseng extract\u003c\/strong\u003e, without additives or preservatives.\u003c\/p\u003e\n\u003cp data-start=\"1898\" data-end=\"2152\" class=\"\"\u003ePresented in a refined box, this multiple format is ideal for a complete cure, sharing with loved ones, or as a wellness gift. Each set includes a \u003cstrong data-start=\"2090\" data-end=\"2110\"\u003emeasuring spoon\u003c\/strong\u003e for simple and precise daily use.\u003c\/p\u003e\n\u003ch2 data-start=\"331\" data-end=\"373\"\u003e🌿 Benefits and usage tips\u003c\/h2\u003e\n\u003cp data-start=\"375\" data-end=\"651\" class=\"\"\u003eRich in ginsenosides, this concentrated red ginseng extract is valued for its invigorating effects on physical and mental vitality. It naturally supports immune defenses and helps improve concentration, especially during periods of fatigue or stress.\u003c\/p\u003e\n\u003cp data-start=\"653\" data-end=\"909\" class=\"\"\u003eIt is recommended to take \u003cstrong data-start=\"682\" data-end=\"712\"\u003eone measuring spoon (1g)\u003c\/strong\u003e in the morning on an empty stomach, and possibly a second in the evening if necessary, not exceeding two doses per day. The product can be consumed pure or diluted in a little warm water according to your preference.\u003c\/p\u003e\n\u003ch2 data-start=\"373\" data-end=\"436\"\u003e🏺 \u003cstrong data-start=\"380\" data-end=\"436\"\u003eHongsamcheonha – Artisan of Geumsan Red Ginseng\u003c\/strong\u003e\n\n\u003c\/h2\u003e\n\u003cp data-start=\"438\" data-end=\"809\" class=\"\"\u003e\u003cstrong data-start=\"438\" data-end=\"456\"\u003eHongsamcheonha\u003c\/strong\u003e is a Korean family business specializing in \u003cstrong data-start=\"511\" data-end=\"528\"\u003ered ginseng\u003c\/strong\u003e, located in \u003cstrong data-start=\"542\" data-end=\"557\"\u003eGeumsan-gun\u003c\/strong\u003e, a region renowned as the birthplace of ginseng in Korea.\u003cbr data-start=\"615\" data-end=\"618\"\u003eThe company controls its entire production, from the cultivation of the roots to final packaging, including the crucial stages of \u003cstrong data-start=\"769\" data-end=\"808\"\u003esteaming, fermentation, and extraction\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"811\" data-end=\"1085\" class=\"\"\u003eTrue to an artisanal approach, Hongsamcheonha combines \u003cstrong data-start=\"866\" data-end=\"902\"\u003etradition, rigor, and naturalness\u003c\/strong\u003e, without additives or compromise. Their products are designed to preserve all the qualities of Korean red ginseng, known for its invigorating, balancing, and revitalizing effects.\u003c\/p\u003e\n\u003cp data-start=\"1087\" data-end=\"1216\" class=\"\"\u003eLittle distributed outside Korea, the brand embodies rare and sincere expertise, now accessible through our store.\u003c\/p\u003e","brand":"Hongsamcheonha","offers":[{"title":"Default Title","offer_id":51140128669963,"sku":"G003","price":55.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/coffret-extrait-ginseng-rouge-coreen-150g.jpg?v=1744976798"},{"product_id":"duo-extraits-fermentes-coreens-omija-maesil-cheong","title":"Korean Fermented Fruit Extracts Duo – Omija \u0026 Green Plum – 2 x 300 ml","description":"\u003cp data-start=\"1430\" data-end=\"1784\" class=\"\"\u003eThis duo brings together two Korean culinary gems: \u003cstrong data-start=\"1586\" data-end=\"1603\"\u003eMaesil Cheong\u003c\/strong\u003e (fermented green plum syrup) and \u003cstrong data-start=\"1642\" data-end=\"1661\"\u003eOmija extract\u003c\/strong\u003e (five-flavor berry), each patiently prepared using traditional methods.\u003c\/p\u003e\n\u003cp data-start=\"1786\" data-end=\"2011\" class=\"\"\u003eThese two fermented products are perfect for those who want to \u003cstrong data-start=\"1852\" data-end=\"1944\"\u003eadopt a natural, fruity, and balanced approach in their daily diet\u003c\/strong\u003e, while discovering the rich flavors of Korean ingredients.\u003c\/p\u003e\n\u003ch2 data-start=\"2018\" data-end=\"2063\"\u003e🍶 Unique and complementary flavors\u003c\/h2\u003e\n\u003cp data-start=\"2065\" data-end=\"2323\" class=\"\"\u003eThe \u003cstrong data-start=\"2068\" data-end=\"2085\"\u003eMaesil Cheong\u003c\/strong\u003e, made from green plums fermented for two years, offers a \u003cstrong data-start=\"2160\" data-end=\"2177\"\u003emild acidity\u003c\/strong\u003e, a syrupy texture, and a subtly floral fruity taste. It's an ideal substitute for sugar or honey in drinks, sauces, and marinades.\u003c\/p\u003e\n\u003cp data-start=\"2325\" data-end=\"2617\" class=\"\"\u003eThe \u003cstrong data-start=\"2327\" data-end=\"2346\"\u003eOmija extract\u003c\/strong\u003e, obtained from the five-flavor berry, develops a complex \u003cstrong data-start=\"2407\" data-end=\"2431\"\u003earomatic intensity\u003c\/strong\u003e: tart, slightly tannic, floral, and refreshing. It can be enjoyed diluted, hot or cold, and adds a new depth to cocktails, desserts, or even savory dishes.\u003c\/p\u003e\n\u003ch2 data-start=\"2624\" data-end=\"2653\"\u003e🍴 How to use them?\u003c\/h2\u003e\n\u003cp data-start=\"2655\" data-end=\"3130\" class=\"\"\u003eThese two extracts can be \u003cstrong data-start=\"2686\" data-end=\"2759\"\u003ediluted in water (still or sparkling), tea, or plant-based milk\u003c\/strong\u003e, to create drinks rich in character. In cooking, they are perfect for \u003cstrong data-start=\"2879\" data-end=\"2923\"\u003edressings, sauces, meat glazes\u003c\/strong\u003e, or as a finishing touch on grilled vegetables or fruity desserts.\u003c\/p\u003e","brand":"Owl's Storeroom","offers":[{"title":"Default Title","offer_id":51296517587211,"sku":"B038","price":35.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Duo-extraits-fruits-coreens-Omija-Prune.jpg?v=1745249011"},{"product_id":"duo-vinaigres-balsamiques-coreens-chosanjung","title":"Duo of Korean Balsamic Vinegars – Apple \u0026 Apple-Grape – Chosanjung – 2 x 270 ml","description":"\u003cp\u003eThis duo brings together two Korean balsamic vinegars from \u003cstrong data-start=\"1404\" data-end=\"1418\"\u003eChosanjung\u003c\/strong\u003e, an artisanal house renowned for its fermentation expertise. One is made exclusively from \u003cstrong data-start=\"1528\" data-end=\"1549\"\u003efermented apples\u003c\/strong\u003e, while the other combines \u003cstrong data-start=\"1565\" data-end=\"1590\"\u003ewhite grape and apple\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA perfect duo to explore the richness of fermented Korean vinegars through smooth, fruity, and gourmet profiles.\u003c\/p\u003e\n\u003ch2 data-start=\"1776\" data-end=\"1844\"\u003eTwo aromatic profiles, two expressions of fermentation\u003c\/h2\u003e\n\u003cp data-start=\"1846\" data-end=\"2188\" class=\"\"\u003eThe \u003cstrong data-start=\"1858\" data-end=\"1882\"\u003eapple balsamic\u003c\/strong\u003e vinegar offers a dense, almost syrupy texture, with naturally sweet notes reminiscent of roasted apple and light caramel.\u003cbr data-start=\"2014\" data-end=\"2017\"\u003eThe \u003cstrong data-start=\"2029\" data-end=\"2062\"\u003eapple-grape white balsamic\u003c\/strong\u003e vinegar, livelier and more floral, combines the sweetness of white grape with the roundness of apple, for an elegant and well-balanced acidity.\u003c\/p\u003e\n\u003cp data-start=\"2190\" data-end=\"2354\" class=\"\"\u003eTogether, these two vinegars form a perfect duo for creative kitchens and dishes looking for contrast between \u003cstrong data-start=\"2321\" data-end=\"2353\"\u003eacidity, fruit, and depth\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 data-start=\"2361\" data-end=\"2391\"\u003eHow to use these two vinegars?\u003c\/h2\u003e\n\u003cp data-start=\"2393\" data-end=\"2819\" class=\"\"\u003eThese vinegars can be used in savory or sweet dishes. They pair very well with \u003cstrong data-start=\"2481\" data-end=\"2558\"\u003eroasted vegetables, warm salads, white meats, or grilled tofu\u003c\/strong\u003e, and can also be used to deglaze, marinate, or drizzle over \u003cstrong data-start=\"2628\" data-end=\"2639\"\u003eburrata\u003c\/strong\u003e, \u003cstrong data-start=\"2644\" data-end=\"2670\"\u003emashed sweet potato\u003c\/strong\u003e, or even \u003cstrong data-start=\"2684\" data-end=\"2701\"\u003eroasted figs\u003c\/strong\u003e. Very recently, I seasoned mashed grilled eggplant with apple balsamic instead of pomegranate seeds, and the result was great! For dessert, they are amazing on \u003cstrong data-start=\"2741\" data-end=\"2759\"\u003eaged cheese\u003c\/strong\u003e, \u003cstrong data-start=\"2764\" data-end=\"2785\"\u003eapple cake\u003c\/strong\u003e, or a \u003cstrong data-start=\"2793\" data-end=\"2816\"\u003efruity panna cotta\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2821\" data-end=\"3013\" class=\"\"\u003eTheir \u003cstrong data-start=\"2826\" data-end=\"2847\"\u003egenerous texture\u003c\/strong\u003e and fermented character make them high-quality condiments, both for lovers of revisited Korean cuisine and for everyday foodies.\u003c\/p\u003e","brand":"Chosanjung","offers":[{"title":"Default Title","offer_id":51296691421451,"sku":"B027","price":42.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/duo-vinaigres-balsamiques-coreens.jpg?v=1745250417"},{"product_id":"matcha-latte-bio-jeju-sticks-glossy","title":"Matcha Latte Powder – Jeju Glossy Matcha (5 sticks)","description":"\u003ch2 data-start=\"286\" data-end=\"367\"\u003e\u003cstrong data-start=\"289\" data-end=\"367\"\u003eJeju Matcha Latte!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"369\" data-end=\"822\"\u003eMeeting \u003cstrong data-start=\"462\" data-end=\"479\"\u003eGlossy Matcha\u003c\/strong\u003e in January 2025, we were immediately convinced by the rigor of their approach and the consistent quality of their work with organic matcha from Jeju Island. Located in Jocheon-eup, northeast of Jeju, this Korean brand is originally a café renowned for its matcha-based creations and its commitment to local and sustainable production.\u003c\/p\u003e\n\u003ch2 data-start=\"824\" data-end=\"895\"\u003e\u003cstrong\u003eA convenient format to easily prepare a matcha latte at home\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"897\" data-end=\"1368\"\u003eThis sachet contains \u003cstrong data-start=\"916\" data-end=\"940\"\u003e5 individual sticks\u003c\/strong\u003e of 10g of a blend based on \u003cstrong data-start=\"972\" data-end=\"1000\"\u003eorganic Jeju matcha (40%)\u003c\/strong\u003e, designed for making matcha lattes. The leaves come from the ecological farm in Seogwipo, where young shoots are hand-picked and then finely ground on stone using a traditional process. The recipe includes a selection of plant-based sweeteners for a smooth texture and controlled sweetness.\u003c\/p\u003e\n\u003ch3 data-start=\"1370\" data-end=\"1519\"\u003eHow to prepare your Matcha?\u003c\/h3\u003e\n\u003cp data-start=\"1370\" data-end=\"1519\"\u003e\u003cstrong\u003eFor a classic Matcha:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1370\" data-end=\"1519\"\u003eMix the contents of one stick in 20 ml of hot water. Optionally add ice cubes for an iced Matcha.\u003c\/p\u003e\n\u003cp data-start=\"1370\" data-end=\"1519\"\u003e\u003cstrong\u003eFor a Matcha Latte:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1370\" data-end=\"1519\"\u003eMix the contents of one stick in 50 ml of cow's milk or plant-based milk.\u003c\/p\u003e\n\u003ch2 data-start=\"2080\" data-end=\"2134\"\u003e🏺 \u003cstrong data-start=\"2083\" data-end=\"2134\"\u003eGlossy Matcha – Organic Matcha Producer in Jeju\u003c\/strong\u003e\n\n\u003c\/h2\u003e\n\u003cp data-start=\"2136\" data-end=\"2510\"\u003eLocated on Jeju Island, \u003cem data-start=\"2165\" data-end=\"2180\"\u003eGlossy Matcha\u003c\/em\u003e works exclusively with local organic farms. The company controls the entire production chain: leaf selection, low-temperature drying process, traditional stone grinding. The products are developed in collaboration with a former hotel chef, in an HACCP-certified workshop.\u003c\/p\u003e\n\u003cp data-start=\"2512\" data-end=\"2625\"\u003eTheir matcha is distinguished by its finesse, balanced taste, and excellent solubility, even in cold water.\u003c\/p\u003e","brand":"Glossy Matcha","offers":[{"title":"Default Title","offer_id":51861125267723,"sku":"P061","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Glossy-matcha-sticks-box-sample.jpg?v=1753962621"},{"product_id":"matcha-pur-jeju-bio-50g","title":"Jeju Matcha Tea – Glossy Matcha - 50g","description":"\u003ch2 data-start=\"209\" data-end=\"262\"\u003ePure Matcha from Jeju Island\u003c\/h2\u003e\n\u003cp data-start=\"264\" data-end=\"592\"\u003eWe met \u003cstrong data-start=\"340\" data-end=\"357\"\u003eGlossy Matcha\u003c\/strong\u003e at a trade show in January 2025, and were convinced by the precision of their work with organic matcha from Jeju. Located in Jocheon, the company relies on a network of committed producers and demanding expertise in green tea processing.\u003c\/p\u003e\n\u003ch2 data-start=\"599\" data-end=\"659\"\u003e🧴 100% Pure Matcha, in Refined and Elegant Packaging\u003c\/h2\u003e\n\u003cp data-start=\"661\" data-end=\"921\"\u003ePresented in a \u003cstrong data-start=\"679\" data-end=\"705\"\u003eresealable metal tin\u003c\/strong\u003e, accompanied by a \u003cstrong data-start=\"725\" data-end=\"745\"\u003emeasuring spoon\u003c\/strong\u003e, this matcha is packaged in an airtight and opaque sachet to preserve its organoleptic qualities. Each box contains \u003cstrong data-start=\"861\" data-end=\"896\"\u003e50g of 100% organic matcha powder\u003c\/strong\u003e, without sugar or additives.\u003c\/p\u003e\n\u003cp data-start=\"923\" data-end=\"1264\"\u003eMade from carefully selected young leaves, this matcha is recommended for \u003cstrong data-start=\"1010\" data-end=\"1061\"\u003ecareful preparation as a hot or cold drink\u003c\/strong\u003e, to fully appreciate its delicacy, texture, and balance.\u003cbr data-start=\"1132\" data-end=\"1135\"\u003eIts use in cooking is possible, but we advise reserving it for delicate recipes, respecting the quality of the leaves used.\u003c\/p\u003e\n\u003cp data-start=\"1367\" data-end=\"1397\"\u003eFor preparation, we recommend dissolving 1g of powder in 100ml of hot water (80–85 °C).\u003c\/p\u003e\n\u003ch2 data-start=\"1611\" data-end=\"1671\"\u003e🏺 Glossy Matcha – Organic Matcha from an Artisanal Process\u003c\/h2\u003e\n\u003cp data-start=\"1673\" data-end=\"2030\"\u003eThe leaves come from the \u003cstrong data-start=\"1704\" data-end=\"1736\"\u003eorganic farm\u003c\/strong\u003e in Seogwipo, on Jeju Island, where they are \u003cstrong data-start=\"1781\" data-end=\"1805\"\u003e100% organically\u003c\/strong\u003e grown, without chemicals or treatments. Only \u003cstrong data-start=\"1858\" data-end=\"1903\"\u003eyoung spring shoots (first flush)\u003c\/strong\u003e are used, selected from the same field and harvested simultaneously to ensure \u003cstrong data-start=\"1994\" data-end=\"2029\"\u003euniformity and consistent quality\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2032\" data-end=\"2502\"\u003eThree weeks before harvest, the tea bushes are shaded to stimulate chlorophyll, giving the powder its \u003cstrong data-start=\"2142\" data-end=\"2183\"\u003eintense color and rounder taste\u003c\/strong\u003e. After picking, the leaves are \u003cstrong data-start=\"2221\" data-end=\"2254\"\u003elightly steamed\u003c\/strong\u003e, slowly dried at low temperature, then \u003cstrong data-start=\"2300\" data-end=\"2336\"\u003ehand-stemmed and de-veined\u003c\/strong\u003e. Finally, they are ground on a \u003cstrong data-start=\"2368\" data-end=\"2402\"\u003etraditional stone mill\u003c\/strong\u003e to obtain a fine powder that dissolves perfectly, even in cold water, \u003cstrong data-start=\"2487\" data-end=\"2501\"\u003ewithout residue\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2504\" data-end=\"2822\"\u003eAlthough Korea does not officially recognize the concept of \"ceremonial grade\", this matcha shares several characteristics with this Japanese classification: early harvest, shaded leaves, fine grinding, round taste. It is suitable for pure tasting as well as demanding culinary uses.\u003c\/p\u003e\n\u003cp data-start=\"2824\" data-end=\"2931\"\u003eThe entire process is carried out in an HACCP-certified workshop, guaranteeing safety and traceability.\u003c\/p\u003e","brand":"Glossy Matcha","offers":[{"title":"Default Title","offer_id":51861139063051,"sku":"P062","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/glossy-matcha-poudre-matcha-50g-boite-metal.jpg?v=1753519211"},{"product_id":"matcha-bio-jeju-500g","title":"Jeju Matcha Tea – Glossy Matcha - 500g bag","description":"\u003ch2 data-start=\"347\" data-end=\"414\"\u003e🫖 Professional Format – 500g Pure Organic Jeju Matcha Pouch\u003c\/h2\u003e\n\u003cp data-start=\"416\" data-end=\"665\"\u003eThis \u003cstrong data-start=\"429\" data-end=\"459\"\u003e500g Korean organic matcha\u003c\/strong\u003e pouch is intended for \u003cstrong data-start=\"474\" data-end=\"555\"\u003ecatering professionals, tea workshops, specialized cafes\u003c\/strong\u003e, as well as \u003cstrong data-start=\"570\" data-end=\"589\"\u003eserious enthusiasts\u003c\/strong\u003e looking for high-quality matcha for regular use.\u003c\/p\u003e\n\u003cp data-start=\"667\" data-end=\"1016\"\u003eFrom the same batch as our 50g box format, this matcha is produced by \u003cstrong data-start=\"749\" data-end=\"766\"\u003eGlossy Matcha\u003c\/strong\u003e, located in Jocheon-eup on Jeju Island. It is a \u003cstrong data-start=\"826\" data-end=\"846\"\u003e100% pure matcha\u003c\/strong\u003e, with no sugar or additives, obtained from young shoots organically grown in Seogwipo, then slowly ground on a stone mill according to a traditional process.\u003c\/p\u003e\n\u003ch2 data-start=\"1023\" data-end=\"1083\"\u003eAn economical format for demanding daily use\u003c\/h2\u003e\n\u003cp data-start=\"1085\" data-end=\"1222\"\u003eThe 500g pouch is \u003cstrong\u003e\u003c\/strong\u003epackaged to preserve freshness, aromas, and fineness of grind. It is particularly suitable for:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-start=\"1225\" data-end=\"1314\"\u003e\n\u003cstrong data-start=\"1229\" data-end=\"1257\"\u003ebaristas and coffee shops\u003c\/strong\u003e specializing in plant-based drinks or matcha lattes,\u003c\/li\u003e\n\n\u003cli data-start=\"1317\" data-end=\"1354\"\u003e\n\u003cstrong data-start=\"1321\" data-end=\"1353\"\u003erestaurants and tea rooms\u003c\/strong\u003e,\u003c\/li\u003e\n\n\u003cli data-start=\"1357\" data-end=\"1481\"\u003e\n\u003cstrong data-start=\"1361\" data-end=\"1380\"\u003edelicatessens\u003c\/strong\u003e or \u003cstrong data-start=\"1384\" data-end=\"1404\"\u003epastry chefs\u003c\/strong\u003e wishing to incorporate high-quality matcha into their menu or offerings.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"1483\" data-end=\"1659\"\u003eThe quality of the leaves used, close to ceremonial grade standards, also makes it an \u003cstrong data-start=\"1585\" data-end=\"1629\"\u003eexcellent choice for pure tasting\u003c\/strong\u003e, as a hot or cold drink.\u003c\/p\u003e\n\u003ch2 data-start=\"2098\" data-end=\"2162\"\u003eHighly refined matcha with rigorous traceability\u003c\/h2\u003e\n\u003cp data-start=\"2164\" data-end=\"2593\"\u003eCultivated on the \u003cstrong data-start=\"2179\" data-end=\"2211\"\u003eSeogwipo ecological farm\u003c\/strong\u003e, this matcha comes from \u003cstrong data-start=\"2236\" data-end=\"2282\"\u003eyoung spring leaves (first flush)\u003c\/strong\u003e, shaded 3 weeks before harvest to develop chlorophyll and refine the aromas.\u003cbr data-start=\"2373\" data-end=\"2376\"\u003eThe leaves are then \u003cstrong data-start=\"2402\" data-end=\"2463\"\u003esteamed, slowly dried at low temperature\u003c\/strong\u003e, hand-stemmed, then ground on a \u003cstrong data-start=\"2502\" data-end=\"2521\"\u003estone mill\u003c\/strong\u003e to obtain an ultra-fine powder that dissolves quickly, even when cold.\u003c\/p\u003e\n\u003cp data-start=\"2595\" data-end=\"2778\"\u003e📌 This matcha is processed in an \u003cstrong data-start=\"2639\" data-end=\"2657\"\u003eHACCP certified\u003c\/strong\u003e workshop and meets standards close to \u003cstrong data-start=\"2695\" data-end=\"2714\"\u003eceremonial grade\u003c\/strong\u003e, although this classification is not official in Korea.\u003c\/p\u003e","brand":"Glossy Matcha","offers":[{"title":"Default Title","offer_id":51861153382667,"sku":"P063","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/glossy-matcha-poudre-matcha-500g.jpg?v=1753531968"},{"product_id":"sauce-soja-coreenne-premium-bouillon-vegetal","title":"Dashi-infused premium soy sauce – 350 g","description":"\u003cp data-end=\"1085\" data-start=\"778\"\u003e\u003cstrong\u003eOwl’s Storeroom's artisanal premium soy sauce\u003c\/strong\u003e is made using a two-step process: traditional soy sauce fermentation, followed by a second slow brewing in a vegetable broth prepared with shiitake, onions, and other carefully selected natural ingredients.\u003c\/p\u003e\n\u003cp data-end=\"1357\" data-start=\"1087\"\u003eThis method gives it great aromatic depth, with a clear, round, and structured umami richness. Fruit and vegetable juices naturally soften the overall flavor, creating a subtle balance between intensity, vegetal sweetness, and complexity.\u003c\/p\u003e\n\u003cp data-end=\"1578\" data-start=\"1359\"\u003eProduced in Korea, without the use of seafood, this sauce stands out for its refined character and precise taste. Its \u003cstrong\u003e350g\u003c\/strong\u003e format makes it an exceptional sauce suitable for demanding cuisine.\u003c\/p\u003e\n\u003ch2 data-end=\"1578\" data-start=\"1359\"\u003eHow to use this exceptional soy sauce?\u003c\/h2\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\n\u003carticle data-turn=\"assistant\" data-scroll-anchor=\"true\" data-testid=\"conversation-turn-62\" data-turn-id=\"request-6921b9d3-afdc-8327-b99d-bf8284b18b39-6\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\n\u003cdiv data-message-model-slug=\"gpt-5-2\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" dir=\"auto\" data-message-id=\"c9061f3f-66a8-4496-b07f-6cae961c361a\" data-message-author-role=\"assistant\"\u003e\n\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"693\" data-start=\"114\"\u003eThanks to its aromatic structure, this premium soy sauce can be used both as a direct seasoning and as a base for preparations. It brings depth and length to marinades for Korean barbecue meats, delicately enhances pan-fried vegetables and stews, and enriches soups with a subtle umami note. It is also suitable for seasoning bibimbap, topping a bowl of rice with an egg, or serving as a base for a vinaigrette.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/article\u003e\n\n\u003c\/div\u003e\n\u003ch2 data-end=\"2232\" data-start=\"2184\"\u003eAbout the supplier – Owl’s Storeroom\u003c\/h2\u003e\n\u003cp data-end=\"2574\" data-start=\"2234\"\u003eOwl’s Storeroom develops traditional Korean products with a contemporary approach. Inspired by culinary methods passed down within Korean families, the brand emphasizes the quality of ingredients and the precision of processes. It offers refined products, designed for demanding and natural cuisine.\u003c\/p\u003e\n\u003cp data-end=\"2574\" data-start=\"2234\"\u003e\u003cstrong\u003eBest before 27\/05\/2026.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Owl's Storeroom","offers":[{"title":"Default Title","offer_id":52882398839051,"sku":"P027","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Bouteille-sauce-soja-artisanale-coree.jpg?v=1770906160"},{"product_id":"gochugaru-jookjangyeon-1kg","title":"Gochugaru Korean Chili Powder - Jookjangyeon - 1kg","description":"\u003cp data-end=\"277\" data-start=\"50\"\u003eGochugaru is the iconic red chili powder of Korean cuisine. Made from dried and ground red peppers, it gives dishes their intense red color and characteristic warm, aromatic spiciness.\u003c\/p\u003e\n\u003cp data-end=\"599\" data-start=\"279\"\u003eThis high-quality Korean chili comes from South Korea and is packaged by Jookjangyeon, a company renowned for its traditional products such as gochujang. Its flake grind is particularly suitable for preparing kimchi and Korean dishes that require a flavorful rather than burning chili.\u003c\/p\u003e\n\u003cp data-end=\"906\" data-start=\"601\"\u003eThis \u003cstrong data-end=\"643\" data-start=\"614\"\u003e1 kg resealable bag format\u003c\/strong\u003e is particularly suitable for regular or professional use, in restaurants or for Korean cooking enthusiasts who make their own homemade fermentations. With this bag, it is possible to prepare approximately \u003cstrong data-end=\"905\" data-start=\"873\"\u003e16 to 18 cabbages for kimchi\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 data-end=\"971\" data-start=\"908\" data-section-id=\"16bgvth\"\u003eHow to use Gochugaru Korean chili?\u003c\/h2\u003e\n\u003cp data-end=\"1434\" data-start=\"973\"\u003eJookjangyeon Gochugaru Korean Chili 1kg is essential for preparing traditional Korean kimchi, but it is also used in many recipes such as jjigae (stews), tteokbokki, or certain spicy marinades. It can also be incorporated into a sauce or vinaigrette to season vegetables, tofu, or grilled dishes. Its flake texture allows for a gradual diffusion of color and spiciness in preparations.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":52945912430859,"sku":"P007","price":50.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Gochugaru-100_-coree-1000g.jpg?v=1773675803"},{"product_id":"duo-vinaigre-coreen-chosanjung-2x270ml","title":"Korean Vinegar Discovery Duo - Chosanjung - 2x270ml","description":"\u003cp data-start=\"64\" data-end=\"418\"\u003eThis discovery duo brings together two iconic vinegars from our partner supplier Chosanjung, produced using traditional craftsmanship. It includes a long-fermented brown rice vinegar as well as a tangerine vinegar from Jeju Island, both made from natural ingredients and using controlled fermentation processes.\u003c\/p\u003e\n\u003cp data-start=\"420\" data-end=\"848\"\u003eThe brown rice vinegar, fermented for over 3 years in jars, develops a mild and deep acidity, suitable for daily use in cooking. The tangerine vinegar, concentrated and aged for over 500 days, offers a thicker texture and a rich aromatic profile, both fruity and tangy. This set allows you to discover two complementary approaches to Korean vinegar, between tradition and fruity expression.\u003c\/p\u003e\n\u003ch2 data-section-id=\"5vrx0o\" data-start=\"850\" data-end=\"927\"\u003eHow to use the Chosanjung Korean Vinegar Discovery Duo 2x270ml\u003c\/h2\u003e\n\u003cp data-start=\"929\" data-end=\"1500\"\u003eThe Chosanjung Korean Vinegar Discovery Duo 2x270ml is used according to the characteristics of each vinegar. Brown rice vinegar is suitable for seasoning vegetables, preparing sauces, or balancing hot dishes thanks to its controlled acidity. Tangerine vinegar, which is more concentrated, can be diluted for beverages, used as a seasoning for cold dishes, or to accompany fish or meat preparations. Together, they allow you to explore different uses of vinegar in everyday or more elaborate cuisine.\u003c\/p\u003e","brand":"Chosanjung","offers":[{"title":"Default Title","offer_id":53003276910859,"sku":null,"price":29.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Duo-vinaigre.jpg?v=1780736166"},{"product_id":"p1-huile-de-perilla-legere-bangyudang","title":"P1 - Light perilla oil - Bangyudang","description":"This perilla oil is the lightest in the Bangyudang range. Produced from carefully selected and pressed perilla seeds in Korea, it retains the plant's natural aroma—a subtle herbaceous note, similar to shiso, with a slight vegetal flavor. Rich in omega-3, 100% perilla, available in 100ml and 200ml.\n\n\u003ch2\u003eHow to use this perilla oil\u003c\/h2\u003e\nUnlike other oils in the range, it can withstand gentle cooking. It is ideal for sautéing fried eggs or cooking jeons—Korean pancakes made with vegetables, seafood, or meat. Its natural flavor pairs well with simple ingredients without overpowering them.\n\nAs a finishing touch, a few drops on steamed vegetables, white fish, or a cucumber salad are enough. Mixed with doenjang, it forms a simple and flavorful dip for raw vegetables or fish. Outside of Korean cuisine, it complements raw vegetables, fish carpaccios, or a light vinaigrette.\n\n\u003ch3\u003eAbout Bangyudang\u003c\/h3\u003e\nBangyudang has been producing sesame and perilla oils since 1972, initially in a small neighborhood mill, and now with refined expertise and a constant demand for perfection in roasting.\n\n\u003ch3\u003eThe Bangyudang range\u003c\/h3\u003e\nThe range comes in four levels of roasting: P1 (perilla, light and fresh), S2 (sesame, mild and nutty), P3 (perilla, rich and round), and S4 (sesame, roasted and intense). Each oil corresponds to a culinary style, from delicate dishes to strong seasonings.","brand":"Bangyudang","offers":[{"title":"100 ml","offer_id":53044452720907,"sku":"P070","price":12.0,"currency_code":"EUR","in_stock":true},{"title":"200 ml","offer_id":53044452753675,"sku":"P071","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/perille-100ml-p1.jpg?v=1776970438"},{"product_id":"p3-huile-de-perille-torrefiee-banyudang","title":"P3 - Roasted perilla oil - Banyudang","description":"\u003cp\u003eThis roasted perilla oil — called deul gileum (들기름) in Korean — is produced by Bangyudang in Korea from carefully selected perilla seeds, from the same botanical family as shiso. Roasting gives it an amber color, toasted aromas with a characteristic marine note and a long-lasting flavor — quite different from unroasted perilla oil, which is more herbaceous. 100% perilla, available in 100ml and 200ml.\u003c\/p\u003e\n\u003ch2\u003eHow to use this roasted perilla oil\u003c\/h2\u003e\n\u003cp\u003eThis is a cold seasoning oil, never for cooking. It is perfect for rehydrated vegetables — its traditional use in Korean cuisine — as well as on bibimbap or namul. On grilled fish like mackerel, sardines, or bonito, its marine and toasted notes blend naturally. Its aromatic richness means a little goes a long way: a drizzle is enough. Beyond Korean cuisine, it also pairs well with fish carpaccio.\u003c\/p\u003e\n\u003ch3\u003eAbout Bangyudang\u003c\/h3\u003e\n\u003cp\u003eBangyudang has been producing sesame and perilla oils since 1972, initially in a small neighborhood mill, and now with refined expertise and a consistent commitment to roasting quality.\u003c\/p\u003e\n\u003ch3\u003eThe Bangyudang range\u003c\/h3\u003e\n\u003cp\u003eThe range comes in four levels of roasting: P1 (perilla, light and fresh), S2 (sesame, mild and nutty), P3 (perilla, rich and round) and S4 (sesame, toasted and intense). Each oil corresponds to a culinary style, from delicate dishes to bold seasonings.\u003c\/p\u003e","brand":"Bangyudang","offers":[{"title":"100 ml","offer_id":53044453343499,"sku":"P072","price":12.0,"currency_code":"EUR","in_stock":true},{"title":"200 ml","offer_id":53044453376267,"sku":"P073","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/perilla-toaste-100ml-p3.jpg?v=1776971456"},{"product_id":"s2-huile-de-sesame-douce-bangyudang","title":"S2 - Mild sesame oil - Bangyudang","description":"\u003cp\u003eThis sesame oil is the lightest in the Bangyudang range. Its light roasting gives it a clear golden color and a subtle nutty aroma — present, but without the roasted intensity of amber oils. Roasted in Korea from carefully selected seeds, 100% sesame, available in 100ml and 200ml.\u003c\/p\u003e\n\u003ch2\u003eHow to use this light sesame oil?\u003c\/h2\u003e\n\u003cp\u003eA few drops as a finishing touch are enough. On steamed white fish, crunchy cucumber, or warm tofu, it highlights without overpowering. On white rice, in a vinaigrette, or drizzled over a mixed green salad, it adds just the right touch. Beyond Korean cuisine, it works well with delicate fish — sole, John Dory, or cod. In dessert, a few drops on yogurt ice cream, panna cotta, or cheesecake add an unexpected nutty note. For more roasted intensity, Bangyudang S4 sesame oil takes over.\u003c\/p\u003e\n\u003ch3\u003eAbout Bangyudang\u003c\/h3\u003e\n\u003cp\u003eBangyudang has been producing sesame and perilla oils since 1972, initially in a small neighborhood mill, and now with refined expertise and a constant demand for quality roasting.\u003c\/p\u003e\n\u003ch3\u003eThe Bangyudang Range\u003c\/h3\u003e\n\u003cp\u003eThe range comes in four roasting levels: P1 (perilla, light and fresh), S2 (sesame, mild and nutty), P3 (perilla, rich and round), and S4 (sesame, roasted and intense). Each oil corresponds to a culinary style, from delicate dishes to strong seasonings.\u003c\/p\u003e","brand":"Bangyudang","offers":[{"title":"100 ml","offer_id":53044455702795,"sku":"P074","price":12.0,"currency_code":"EUR","in_stock":true},{"title":"200 ml","offer_id":53044455735563,"sku":"P075","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/sesame-leger-100ml.jpg?v=1776969446"},{"product_id":"s4-huile-de-sesame-torrefee-bangyudang","title":"S4 - Toasted Sesame Oil - Bangyudang","description":"\u003cp\u003eThis sesame oil, roasted in Korea by Bangyudang from carefully selected seeds, develops a deep and round toasted aroma — what Koreans call goh-soh, the quintessential toasted flavor. 100% sesame, amber color, well-defined character.\u003c\/p\u003e\n\u003ch2\u003eHow to use this sesame oil?\u003c\/h2\u003e\n\u003cp\u003eIt is used as a finishing oil, never for cooking. A few drops on bibimbap, seasoned spinach, or a bowl of white rice are enough to completely change the dimension of the dish. Beyond Korean cuisine, it naturally integrates into many everyday dishes. On grilled fish — sea bass, sea bream, or bluefin tuna — it adds a toasted note. In a vinaigrette with a dash of rice vinegar, it enhances a green bean or cucumber salad. In baking, a few drops in a financier or madeleine batter add an unexpected depth. On yogurt ice cream or a scoop of vanilla, it's a classic combination at Bangyudang.\u003c\/p\u003e\n\u003ch3\u003eAbout Bangyudang\u003c\/h3\u003e\n\u003cp\u003eBangyudang has been producing sesame and perilla oils since 1972, first in a small neighborhood mill, and today with refined expertise and constant demand for roasting quality.\u003c\/p\u003e\n\u003ch3\u003eThe Bangyudang range\u003c\/h3\u003e\n\u003cp\u003eThe range comes in four levels of roasting: P1 (perilla, light and fresh), S2 (sesame, sweet and nutty), P3 (perilla, rich and round), and S4 (sesame, roasted and intense). Each oil corresponds to a culinary style, from delicate dishes to strong seasonings.\u003c\/p\u003e","brand":"Bangyudang","offers":[{"title":"100 ml","offer_id":53044456751371,"sku":"P076","price":12.0,"currency_code":"EUR","in_stock":true},{"title":"200 ml","offer_id":53044456784139,"sku":"P077","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/sesame-grille-100ml.jpg?v=1776968737"},{"product_id":"duo-huiles-perilla","title":"Perilla oil duo - 2x100ml","description":"\u003cp\u003eLet yourself be surprised by this exceptional duo of oils, which will allow you to discover perilla in all its forms!\u003c\/p\u003e\n\u003cp\u003eIf you don't know perilla, be aware that it's a plant from the same family as Shiso, and its seeds can be pressed to extract delicious and healthy oils because they are very rich in omega-3.\u003c\/p\u003e\n\u003cp\u003eIn this duo, you can taste an unroasted perilla oil, light and delicate, and a roasted perilla oil, richer and delicately toasted.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe unroasted oil can be used for cooking, especially for Jeon, or as a seasoning for white fish and green salads.\u003c\/li\u003e\n\u003cli\u003eRoasted perilla oil is an oil for seasoning vegetables or grilled fish and is an essential oil for banchan.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bangyudang","offers":[{"title":"Default Title","offer_id":53151767691531,"sku":null,"price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Duo-Perille.jpg?v=1780478974"},{"product_id":"duo-extrait-fruits-gingembre-et-prune","title":"Ginger and Plum Fruit Extract Duo - 550ml","description":"\u003cp\u003eWith the intense heat on its way, enjoy our two excellent fruit extracts to make refreshing drinks. \u003c\/p\u003e\n\u003cp\u003eIn this discovery duo, you will find a beautiful bottle of ginger extract (72%), delicately sweetened, to be diluted in iced water, as well as a fermented plum extract (non-alcoholic), also to be diluted in iced water (and sparkling water is even better!).\u003c\/p\u003e\n\u003cp\u003eTwo exceptional extracts made by talented partner artisans in South Korea!\u003c\/p\u003e","brand":"Korea Store","offers":[{"title":"Default Title","offer_id":53155859923211,"sku":null,"price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Duo-fruits-gingembre-prune-fermente.jpg?v=1780735694"},{"product_id":"duo-huiles-de-sesame-2x100ml","title":"Sesame Oil Duo - 2x100ml","description":"\u003cp\u003eDiscover this exceptional oil duo, which will introduce you to two sesame oils made by our partner roaster Bangyudang.\u003c\/p\u003e\n\u003cp\u003eIn this duo, you can taste a mild, light and delicate sesame oil, and a roasted sesame oil, richer and toastier.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eThe mild oil will add a delicate touch to your summer dishes, especially on your salads or white fish. It is also a very good oil for seasoning desserts.\u003c\/li\u003e\n\n\u003cli\u003eGrilled sesame oil is the essential Korean oil for Korean recipes, but also for seasoning vegetables or grilled fish this summer!\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Bangyudang","offers":[{"title":"Default Title","offer_id":53161746333963,"sku":null,"price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Duo-sesame.jpg?v=1780733474"},{"product_id":"misugaru-coreen-5-cereales-riz-misillan-500g","title":"Korean 5-Grain and Germinated Rice Misugaru - Misillan - 500g","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMisugaru is one of those products that many customers had been asking us for several months. When our former supplier stopped production, we preferred to wait rather than offer a replacement that did not meet our requirements.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter extensive research, it was finally thanks to the recommendation of a French customer passionate about healthy eating that we discovered Misillan. This Korean company has specialized in sprouted grains and sprouted brown rice for over twenty years. After several exchanges and tastings, we were convinced by the quality of their misugaru, which we are happy to offer today on Korea Store.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eMisugaru made from selected grains\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eMisugaru is a traditional Korean preparation made from roasted grains finely ground into a powder. Very popular in Korea, it is consumed for breakfast as well as a snack, mixed with water, milk or a plant-based drink.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis version developed by Misillan combines barley, brown rice, soy, glutinous rice, and a blend of organic sprouted rice. The grains are roasted then processed into a particularly fine powder, designed to mix easily and offer a smooth texture in the mouth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts flavor evokes roasted cereals, malted barley and toasted rice, with a natural sweetness reminiscent of breakfast cereals. Prepared with milk, it develops a more generous and comforting texture, while with water it reveals more of its toasted grain notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"isSelectedEnd\"\u003e\u003cspan\u003eHow to use Misillan misugaru?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePour about 3 to 4 tablespoons (18g) into a glass or shaker, then add 200ml of water, milk or a plant-based drink. Mix vigorously until you get a homogeneous preparation. Depending on your preferences, you can add a little honey, sugar or rice syrup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMisugaru can also be incorporated into a smoothie, mixed with yogurt, sprinkled on ice cream or used in some pastry preparations to bring particularly delicious toasted cereal notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e🌾 Misillan – The Korean specialist in sprouted rice\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBased in Gokseong, South Korea, Misillan is a company renowned for its expertise in sprouted brown rice and organic grains. Since 2005, it has been developing its own germination and processing methods to obtain products that are both pleasant to consume and true to the natural qualities of the grains used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis misugaru is made from carefully selected ingredients, without additives, in an HACCP certified workshop. It also benefits from vegan certification.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a simple, nourishing and easy-to-incorporate cereal drink that is fully in line with the Korean tradition of misugaru while benefiting from the expertise developed by Misillan in sprouted grains.\u003c\/span\u003e\u003c\/p\u003e","brand":"Misillan","offers":[{"title":"Default Title","offer_id":53189129044235,"sku":"M006","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/misugaru-misillan-500g.jpg?v=1781768120"},{"product_id":"nurungji-riz-brun-misillan-200g","title":"Brown Rice Nurungji - Misillan - 200g","description":"\u003ch2\u003e\n\n\u003cspan style=\"font-size: 15px; font-weight: 400;\"\u003eNurungji is one of the most familiar flavors in Korean cuisine. Traditionally, this term refers to the thin layer of lightly browned rice that forms at the bottom of the pot during cooking. Its characteristic roasted cereal aroma is highly appreciated, and it has become a specialty in its own right, enjoyed as a snack or in hot infusions.\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis version developed by Misillan takes this heritage and gives it a modern and practical form: crispy brown rice cakes packaged in individual portions (10 individual 20g sachets), easy to take with you and enjoy every day.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"isSelectedEnd\"\u003e\u003cspan\u003e🥣 Nurungji made from organic Korean brown rice\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUnlike many rice-based snacks, this nurungji is not fried. It is made from organic Korean brown rice, which is first cooked and then pressed before being gently toasted to develop its crispy texture and naturally toasted aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eNo seasoning is added. The product simply highlights the taste of the rice and reveals notes of roasted cereals, puffed rice, and light hazelnut that recall the comforting flavors of traditional Korean toasted rice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach box contains ten individual 20g sachets, making it easy to enjoy nurungji at home, in the office, or on the go.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"isSelectedEnd\"\u003e\u003cspan\u003e🌾 Misillan – A company specializing in rice processing\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBased in Gokseong, in the south of Korea, Misillan specializes in showcasing brown rice and cereals grown using environmentally friendly practices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor over twenty years, the company has been developing its own processing methods to preserve the natural qualities of the grain and offer simple products focused on the quality of the ingredients. This approach has allowed it to become a reference in Korea in the field of sprouted brown rice and cereal products.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe Korean Brown Rice Nurungji is manufactured in an HACCP-certified facility and also benefits from vegan certification.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHow to enjoy Korean nurungji?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eNurungji can be enjoyed directly to savor its crispy texture and roasted rice aromas. It pairs perfectly with tea, coffee, or a cereal drink and makes a simple snack at any time of day.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn Korea, it is also traditionally consumed as an infusion. Simply pour hot water over a few pieces and let it steep for a few minutes to obtain a light drink with toasted cereal flavors. By extending the infusion, the rice gradually rehydrates and can be used to prepare a simple and comforting nurungji soup, which is very popular in Korean households.\u003c\/span\u003e\u003c\/p\u003e","brand":"Misillan","offers":[{"title":"Default Title","offer_id":53189313724683,"sku":"P081","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/nurungji-riz-brun-koreastore.jpg?v=1781775802"},{"product_id":"nurungji-coreen-riz-noir-taro-misillan-200g","title":"Korean Nurungji Black Rice \u0026 Taro - Misillan - 200g","description":"\u003ch2\u003e\n\n\u003cspan style=\"font-size: 15px; font-weight: 400;\"\u003e\u003c\/span\u003e\u003cem style=\"font-size: 15px; font-weight: 400;\"\u003eNurungji\u003c\/em\u003e\u003cspan style=\"font-size: 15px; font-weight: 400;\"\u003e is one of the most iconic preparations in Korean cuisine. Traditionally, this name refers to the layer of slightly toasted rice that forms at the bottom of the pot during cooking. Appreciated for generations for its roasted grain aroma, it is now consumed both as a snack and in the form of an infusion or light soup.\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003eWith this black rice and taro version, Misillan offers an original interpretation that preserves the spirit of traditional nurungji while developing a richer aromatic profile.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe combination of black rice and taro\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis recipe is made from carefully selected brown rice, black rice, and taro. After cooking, the grains are pressed and then toasted to obtain crispy patties with naturally toasted flavors.\u003c\/p\u003e\n\u003cp\u003eBlack rice adds more depth and slightly malty notes, while taro contributes to the overall balance with its characteristic vegetable sweetness. The result remains true to the flavors of traditional nurungji while offering a more complex taste experience.\u003c\/p\u003e\n\u003cp\u003eLike the classic version, this product is not fried and contains no artificial seasoning.\u003c\/p\u003e\n\u003ch2\u003e🌾 \u003cstrong\u003eMisillan – A company specializing in rice processing\u003c\/strong\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003eBased in Gokseong, South Korea, Misillan specializes in enhancing brown rice and grains cultivated using environmentally friendly practices.\u003c\/p\u003e\n\u003cp\u003eFor over twenty years, the company has developed its own processing methods to preserve the natural qualities of the grain and offer simple products focused on ingredient quality. This approach has allowed it to become a reference in Korea in the world of germinated brown rice and cereal products.\u003c\/p\u003e\n\u003cp\u003eThe Korean Black Rice \u0026amp; Taro Nurungji is manufactured in an HACCP certified workshop and also benefits from vegan certification.\u003c\/p\u003e\n\u003ch2\u003eHow to enjoy Korean nurungji?\u003c\/h2\u003e\n\u003cp\u003eNurungji can be enjoyed directly to savor its crispy texture and roasted grain aromas. It pairs perfectly with tea, coffee, or a cereal drink and makes a simple snack at any time of day.\u003c\/p\u003e\n\u003cp\u003eIn Korea, it is also traditionally consumed as an infusion. Simply pour hot water over a few pieces and let it steep for a few minutes to obtain a light drink with roasted rice flavors. By prolonging the infusion, the rice gradually rehydrates, allowing you to prepare a particularly comforting nurungji soup.\u003c\/p\u003e","brand":"Misillan","offers":[{"title":"Default Title","offer_id":53189344231691,"sku":"P080","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/nurungji-riz-brun-taro-koreastore.jpg?v=1781776865"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/collections\/Doenjang-gochujang.jpg?v=1775222070","url":"https:\/\/www.koreastore.fr\/en\/collections\/produits-exception-2.oembed?page=2","provider":"Korea Store","version":"1.0","type":"link"}