{"title":"Jookjangyeon","description":"","products":[{"product_id":"doenjang-pate-de-soja-fermente-artisanale-jookjangyeon","title":"Doenjang - Artisanal Fermented Soybean Paste - Jook Jang Yeon","description":"\u003cp\u003eThis \u003cstrong\u003edoenjang\u003c\/strong\u003e, a Korean fermented soybean paste, is an exceptional product, made 100% traditionally and by hand from 100% Korean ingredients. It is made by the Jook Jang Yeon farm in eastern South Korea, in the Gyeongsang region.\u003c\/p\u003e\n\u003cp\u003eThis product is the result of natural fermentation, which gives it many benefits, not only for its taste but also for health, as it is full of probiotics. It is concentrated and powerful, both on the nose and on the palate, and will bring an incomparable flavor to your dishes.\u003c\/p\u003e\n\u003ch2\u003e\n\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTips for using artisanal doenjang: \u003c\/strong\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003eThis traditional doenjang is a magnificent, unique, and powerful product. As with other artisanal products, I recommend using it sparingly at first to educate your palate and adjust quantities with use.\u003c\/p\u003e\n\u003cp\u003eThe first way to use it is to dilute it in a broth to make a soup by adding vegetables or vegetable proteins (tofu).\u003c\/p\u003e\n\u003cp\u003eIt is the basic condiment for making flagship Korean dishes, such as \u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/recettes\/recette-doenjang-jjigae\" title=\"Link to the Doenjang Jjigae recipe, enhanced by artisanal doenjang\"\u003eDoenjang Jjigae\u003c\/a\u003e, or soybean stew, and it is also an ingredient in the famous homemade Ssamjang dip.\u003c\/p\u003e\n\u003cp\u003eTo make a \u003cstrong\u003edelicious Ssamjang\u003c\/strong\u003e (Korean dip), mix one tablespoon of this doenjang, one tablespoon of gochujang, several crushed garlic cloves (to your taste), and one tablespoon of quality sesame oil. Serve this dip with raw vegetables or grilled meat!\u003c\/p\u003e\n\u003cp\u003eFor pasta, vinaigrettes, mushroom sauce, a vegan dish...: find all \u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/comment-utiliser-doenjang-cuisine-recettes-faciles\" title=\"Link to blog post for many ideas on how to use doenjang in everyday cooking.\"\u003eour ideas\u003c\/a\u003e here for using this excellent doenjang in your daily cooking.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow is this artisanal Doenjang made?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis soybean paste takes 1000 days to produce using an ancestral method. The soybeans are cleaned and soaked for 24 hours, then cooked over a wood fire for several hours in large traditional pots. The cooked beans are then crushed and shaped into soybean blocks, called Mejoo or Meju, which are then hung to dry for about 50 days by rice straw braids; this is the first fermentation. The blocks are then placed in a fermentation chamber at a higher temperature, under straw. This is the second fermentation.\u003c\/p\u003e\n\u003cp\u003eThe Meju blocks are then placed in large terracotta jars, also called Onggi, with spring water and sun-dried sea salt, and will ferment naturally in this brine for 60 days.\u003c\/p\u003e\n\u003cp\u003eThe mixture will then be filtered. The solid, derived from the fermented Meju, becomes Doenjang, and the residual water becomes Ganjang, soy sauce.\u003c\/p\u003e\n\u003cp\u003eEach ingredient will then be placed in a large jar for aging of at least 2 years to enhance these exceptional products.\u003c\/p\u003e\n\u003cp\u003eFind our \u003ca title=\"Link to article on artisanal doenjang\" href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/comment-utiliser-doenjang-cuisine-recettes-faciles\"\u003earticle on Doenjang\u003c\/a\u003e here.\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommendations and distinctions: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis artisanal doenjang is recommended by Chef Hooni Kim in his cookbook \"My Korea\", published by Hachette Cuisine in 2022.\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"150g","offer_id":44393304293643,"sku":"P011","price":11.0,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":44393304359179,"sku":"P012","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/products\/Doenjang-artisanal-Jookjangyeon-500g.jpg?v=1701189906"},{"product_id":"gochujang-pate-de-piment-artisanale-jook-jang-yeon","title":"Gochujang - Artisan Chili Paste - Jook Jang Yeon","description":"\u003cp\u003eThis artisanal Gochujang, the famous Korean fermented chili paste, is produced by the Jook Jang Yeon brand in the Gyeongsang region, eastern South Korea. It is handcrafted with 100% South Korean ingredients.\u003c\/p\u003e\n\u003cp\u003eThis paste is made from red chili powder (gochugaru), malt syrup, glutinous rice paste, and salt. These ingredients are mixed and placed in large earthenware jars for fermentation for 3 to 6 months.\u003c\/p\u003e\n\u003cp\u003eAll these characteristics give this product an exceptionally powerful flavor, both sweet and spicy, with a very good length on the palate and excellent culinary versatility.\u003c\/p\u003e\n\u003cp\u003eIts spiciness is definite, yet balanced and aromatic. It's a chili that \"warms\" without burning.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFind our \u003c\/span\u003e\u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/tout-savoir-sur-le-gochujang\" title=\"Link to blog article\"\u003earticle on Gochujang\u003c\/a\u003e here.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow to use this artisanal gochujang?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis is the most distinctive product in Korean cuisine, in my opinion, and it is used in many typical Korean dishes. You will need it in most Korean recipes.\u003c\/p\u003e\n\u003cp\u003eI love using this gochujang to make Bibimbap sauce. Just mix two tablespoons with two tablespoons of very good sesame oil, add two crushed garlic cloves and a little sugar, then dilute with a little water. This sauce is absolutely delicious and will perfectly season your Bibimbap!\u003c\/p\u003e\n\u003cp\u003eIn dessert, with cheese, in mayonnaise, in a sauce... Find \u003ca href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/que-faire-avec-du-gochujang\" title=\"Link to blog article on ways to use gochujang daily\"\u003ehere \u003c\/a\u003eall our ideas for cooking gochujang in your everyday kitchen.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommendations and distinctions: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis artisanal gochujang is recommended by Chef Hooni Kim in his superb book \"My Korea,\" published by Hachette Cuisine in 2022.\u003c\/p\u003e\n\u003cp\u003eTo learn more about this product, see \u003ca title=\"Link to blog article on Jookjangyeon gochujang\" href=\"https:\/\/www.koreastore.fr\/blogs\/blog\/tout-savoir-sur-le-gochujang\"\u003eour blog article\u003c\/a\u003e.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"150g","offer_id":44393663168779,"sku":"P031","price":12.0,"currency_code":"EUR","in_stock":false},{"title":"250g","offer_id":44393663201547,"sku":"P032","price":18.0,"currency_code":"EUR","in_stock":false},{"title":"500g","offer_id":44393663234315,"sku":"P033","price":27.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/products\/gochujang-500g-jookjangyeon-face.jpg?v=1701189856"},{"product_id":"ganjang-sauce-soja-artisanale-jook-jang-yeon-250ml","title":"Ganjang - Artisanal Soy Sauce - Jook Jang Yeon - 250ml","description":"\u003cp\u003eThis soy sauce made by Jook Jang Yeon is a delicious umami concentrate that will provide the perfect seasoning for your dishes.\u003c\/p\u003e\n\u003cp\u003eIt is made from the fermentation of Meju blocks used in the doenjang production cycle, according to a traditional production method. Indeed, when the soybean paste that will later become doenjang is filtered, the recovered liquid becomes this soy sauce.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHow to use traditional Korean soy sauce:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis traditional soy sauce is concentrated and stronger than the industrial soy sauces we are used to in Europe, which are often a little sweet. It should therefore be used sparingly during the first uses, and its proportions adjusted with experience.\u003c\/p\u003e\n\u003cp\u003eThis sauce is used in a wide variety of Korean recipes, from stews to noodles, as well as seasoning many vegetables (banchan).\u003c\/p\u003e\n\u003cp\u003eYou can use this sauce in many marinades and dips.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDaily use:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eIt is a very good sauce to replace salt in your dressings or marinades in Western cuisine. \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"VideoObject\",\n  \"name\": \"Ganjang - Sauce soja artisanale - Jook Jang Yeon - 250ml\",\n  \"description\": \"Découvrez la fabrication artisanale de la sauce soja coréenne Ganjang, produite selon des méthodes traditionnelles par la marque Jook Jang Yeon.\",\n  \"thumbnailUrl\": \"https:\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/vignette-ganjang-jookjangyeon.jpg\",  \n  \"uploadDate\": \"2023-09-23\",  \n  \"contentUrl\": \"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/9a7eb80e39654dcfa30fb6feca91d227.mp4\",\n  \"embedUrl\": \"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/9a7eb80e39654dcfa30fb6feca91d227.mp4\"\n}\n\u003c\/script\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":44393803350283,"sku":"P04","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Ganjang-sauce-soja-jookjangyeon.jpg?v=1690822373"},{"product_id":"gochugaru-flocons-de-piments-rouges-coreens-jook-jang-yeon-200g","title":"Gochugaru - Korean Red Pepper Flakes - Jook Jang Yeon - 200g","description":"\u003cp\u003eThis dried red pepper powder is the ingredient that gives Korean dishes their beautiful red color and their typical sweet and smoky spiciness.\u003c\/p\u003e\n\u003cp\u003eThese red pepper flakes are perfect for making your homemade kimchi or any other Korean-style fermented vegetables. \u003c\/p\u003e\n\u003cp\u003eThese high-quality chili flakes come from South Korea and are packaged by Jook Jang Yeon, to whom we also owe our excellent gochujang.\u003c\/p\u003e\n\u003cp\u003eIf you are looking for \"chili for kimchi\", this is the product you need!\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTips for using gochugaru:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis powder is very frequently used in Korean cuisine as a seasoning for many preparations or dishes, and you will need it for many recipes: kimchi, Jjigae (stews), tteokbokki...\u003c\/p\u003e\n\u003cp\u003eFor immediate and simple use, I recommend using it to make a vinaigrette. Add a few teaspoons to a mixture of half water and half rice vinegar, with a tablespoon of sugar, a tablespoon of fish sauce and a few minced garlic cloves!\u003c\/p\u003e\n\u003ch2\u003e\n\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGochugaru and spiciness:\u003c\/strong\u003e\u003c\/span\u003e \u003c\/h2\u003e\n\u003cp\u003eOn the Scoville scale, this gochugaru is around 2000 Scoville Heat Units (SHU), slightly above Espelette pepper or Ancho pepper, but below jalapeño, for example. It's all a matter of taste and sensitivity, but this dried chili powder is obviously strong and powerful, but more of a warm spiciness than a burning one.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":44400769335563,"sku":"P005","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/gochugaru-jookjangyeon-200g-face.jpg?v=1690822492"},{"product_id":"trio-de-jangs-jookjangyeon","title":"Artisanal Korean Jang Trio","description":"\u003cp\u003eHere's our Jang trio from Jook Jang Yeon. This trio includes a 500g jar of Gochujang, a 500g jar of Doenjang, and a 250ml bottle of Ganjang, the soy sauce from the same production as the doenjang.\u003c\/p\u003e\n\u003cp\u003eThis is an essential kit for anyone wanting to make authentic Korean recipes, as these three products have truly authentic, distinct, and powerful flavors.\u003c\/p\u003e\n\u003cp\u003eWe wish you a pleasant tasting experience!\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":44488384381195,"sku":"B001","price":63.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/pack-jangs-jookjangyeon.jpg?v=1690486210"},{"product_id":"sauce-soja-jinganjang-fermentee-jookjangyeon-250ml","title":"Jinganjang - Jookjangyeon Fermented Artisan Soy Sauce 250 ml","description":"\u003cp\u003eDiscover \u003cstrong\u003eJookjangyeon's Jinganjang soy sauce\u003c\/strong\u003e, an artisanal masterpiece that joins our exceptional range of \u003cstrong\u003egochujang\u003c\/strong\u003e, \u003cstrong\u003edoenjang\u003c\/strong\u003e, and \u003cstrong\u003egochugaru\u003c\/strong\u003e from this renowned supplier. This unique condiment is made from fermented \u003cstrong\u003emeju blocks\u003c\/strong\u003e, the traditional base for doenjang paste.\u003c\/p\u003e\n\u003cp\u003eFor a deep and authentic flavor, this sauce is delicately boiled with \u003cstrong\u003ejujube\u003c\/strong\u003e and \u003cstrong\u003edashima seaweed\u003c\/strong\u003e (similar to Japanese kombu), bringing an incomparable \u003cstrong\u003eumami richness\u003c\/strong\u003e. More concentrated and saltier than classic soy sauce, with a subtle touch of sweetness, it is ideal for enhancing \u003cstrong\u003esoups\u003c\/strong\u003e, \u003cstrong\u003ebroths\u003c\/strong\u003e, and other Korean preparations. Please use it as a seasoning, and not as a dipping sauce, to unleash its full potential and enrich your dishes with unparalleled authenticity.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":46003424133387,"sku":"P040","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Jinganjang-jookjangyeon-250ml.jpg?v=1730209058"},{"product_id":"black-doenjang-jookjangyeon-500g","title":"Black Doenjang - Jookjangyeon - 500g","description":"\u003cp\u003eTaste the latest novelty from our supplier Jookjangyeon! Our partner is passionate about fermentation and constantly carries out numerous tests. This product is being imported to Europe for the very first time, and it is a black bean paste fermented for many months, much like classic doenjang. \u003c\/p\u003e\n\u003cp\u003eThis salty paste develops a very good black bean flavor and is a very pleasant condiment for cooking vegetables, noodles, or flavoring broths. \u003c\/p\u003e\n\u003cp\u003eUnlike doenjang, it also contains more whole bean pieces, giving it a very pleasant texture.\u003c\/p\u003e\n\u003cp\u003eMade from black beans, salt, seaweed, and jujubes, this product is not spicy.\u003cbr\u003e\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":46003650265355,"sku":"P041","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/black-doenjang-haricot-noir-500g.jpg?v=1729340554"},{"product_id":"pack-soja-premium","title":"Premium Soy Pack - Ganjang and Doenjang","description":"\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003eFor January, we're offering this exclusive pack featuring two flagship products from our supplier Jookjangyeon: its exceptional soy sauce and its delicious fermented soybean paste (doenjang).\u003c\/p\u003e\n\n\u003cp\u003eThese two products come from the same fermentation process, as doenjang is the paste resulting from filtering meju blocks in brine, while soy sauce is the liquid that remains after filtering the paste. \u003c\/p\u003e\n\n\u003cp\u003eThis pack contains a 250 ml bottle of \u003ca href=\"https:\/\/www.koreastore.fr\/products\/ganjang-sauce-soja-artisanale-jook-jang-yeon-250ml\" title=\"Link to traditional Soy Sauce\"\u003etraditional soy sauce\u003c\/a\u003e and a 500g jar of \u003ca href=\"https:\/\/www.koreastore.fr\/products\/doenjang-pate-de-soja-fermente-artisanale-jookjangyeon\" title=\"Link to artisanal fermented soybean paste\"\u003eartisanal fermented soybean paste\u003c\/a\u003e (doenjang).\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv id=\"Quantity-Form-template--17999673196811__main\" class=\"product-form__input product-form__quantity\"\u003e\u003c\/div\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":46177564360971,"sku":"BF002","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Pack-soja-black-friday.jpg?v=1732639177"},{"product_id":"gochugaru-jookjangyeon-1kg","title":"Gochugaru Korean Chili Powder - Jookjangyeon - 1kg","description":"\u003cp data-end=\"277\" data-start=\"50\"\u003eGochugaru is the iconic red chili powder of Korean cuisine. Made from dried and ground red peppers, it gives dishes their intense red color and characteristic warm, aromatic spiciness.\u003c\/p\u003e\n\u003cp data-end=\"599\" data-start=\"279\"\u003eThis high-quality Korean chili comes from South Korea and is packaged by Jookjangyeon, a company renowned for its traditional products such as gochujang. Its flake grind is particularly suitable for preparing kimchi and Korean dishes that require a flavorful rather than burning chili.\u003c\/p\u003e\n\u003cp data-end=\"906\" data-start=\"601\"\u003eThis \u003cstrong data-end=\"643\" data-start=\"614\"\u003e1 kg resealable bag format\u003c\/strong\u003e is particularly suitable for regular or professional use, in restaurants or for Korean cooking enthusiasts who make their own homemade fermentations. With this bag, it is possible to prepare approximately \u003cstrong data-end=\"905\" data-start=\"873\"\u003e16 to 18 cabbages for kimchi\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 data-end=\"971\" data-start=\"908\" data-section-id=\"16bgvth\"\u003eHow to use Gochugaru Korean chili?\u003c\/h2\u003e\n\u003cp data-end=\"1434\" data-start=\"973\"\u003eJookjangyeon Gochugaru Korean Chili 1kg is essential for preparing traditional Korean kimchi, but it is also used in many recipes such as jjigae (stews), tteokbokki, or certain spicy marinades. It can also be incorporated into a sauce or vinaigrette to season vegetables, tofu, or grilled dishes. Its flake texture allows for a gradual diffusion of color and spiciness in preparations.\u003c\/p\u003e","brand":"Jook Jang Yeon","offers":[{"title":"Default Title","offer_id":52945912430859,"sku":"P007","price":50.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/3973\/4795\/files\/Gochugaru-100_-coree-1000g.jpg?v=1773675803"}],"url":"https:\/\/www.koreastore.fr\/en\/collections\/jookjangyeon-%ec%a3%bd%ec%9e%a5%ec%97%b0.oembed","provider":"Korea Store","version":"1.0","type":"link"}